Results 41 to 50 of about 1,403 (195)
In this study, 75 chub mackerels that were caught in the Canakkale Strait in Türkiye between October to December, 2019, were examined for the presence of parasites.
Ruhay ALDIK , Fikret ÇAKIR
doaj +1 more source
Microplastic ingestion and diet composition of planktivorous fish
Planktivorous pelagic fish are susceptible to accumulating microplastics (MP), which have the same size range as their prey and accumulate in their feeding and spawning grounds.
Clara Lopes +3 more
doaj +1 more source
Chub mackerel (Scomber colias) is an underutilised fish abundant in the North Atlantic and a nutritious food with high docosahexaenoic acid (DHA), selenium (Se), and vitamin B12 contents, affected by seasonality. Hence, the bioaccessibility of fatty acid
Rego, Andreia +11 more
core +1 more source
«Wrong fish» or wrong hypotheses: what happens to nekton of the Pacific waters at Kuril Islands?
A phenomenon of undulating fluctuations of nekton abundance in the Kuroshio system is discussed on example of japanese sardine Sardinops melanostictus, as the most abundant and the most fluctuating species.
V. P. Shuntov, O. A. Ivanov
doaj +1 more source
A comparison of the chub-mackerels of the Atlantic and Pacific Oceans
(Uploaded by Plazi from the Biodiversity Heritage Library) No abstract provided.
Evermann, Barton Warren +1 more
openaire +3 more sources
COMPOSITION OF LIPIDS AND FATTY ACIDS IN MUSCLE TISSUE OF CHUB MACKEREL SCOMBER JAPONICUS
Composition of fatty acids of lipids in muscle tissue of chub mackerel is determined, in dependence on its body size. For the small-sized mackerel (< 20 cm), the lipids content is evaluated as 8.5 ± 0.5 % of the body weight, whereas for the large ...
L. V. Shulgina +4 more
doaj +1 more source
Oncophora melanocephala (Nematoda, Camallanidae) from the chub mackerel, Scomber japonicus (Teleostei, Scombridae), caught off Madeira Island (Portugal) [PDF]
While investigating the nematode parasites of commercial fish caught off the coast of Madeira Island (Atlantic Ocean, Portugal), we collected five specimens of Oncophora melanocephala (Rudolphi, 1819) (Nematoda, Camallanidae) infecting the chub mackerel
Moreira, Egberto Melo +4 more
core +1 more source
This study describes changes in abundance and spatial distribution of Atlantic chub mackerel in the Portuguese waters and the Spanish waters of the Gulf of Cadiz using data from acoustic surveys from 1995 to 2010 and data from the fishery since 1958. The
Maria Manuel Martins +4 more
doaj +1 more source
ABSTRACT Japanese anchovy (Engraulis japonicus) is the most abundant fish in the East China Sea (ECS) and an important fishery resource throughout its life stages. Using samples collected along the ECS shelf‐break in April over a 22‐year period (2001–2022), we examined the horizontal distribution and interannual variability of larval density (mean ...
Chiyuki Sassa +5 more
wiley +1 more source
Methods of machine learning were applied for forecasting of chub mackerel fishing grounds in the South Kuril fishery district. The problem of perspective fishing area definition was reduced for a binary classification task, i.e. the sets of environmental
E. P. Chernienko, I. S. Chernienko
doaj +1 more source

