Results 71 to 80 of about 1,413 (169)

Chymosin [PDF]

, 2018
R. Tauber, F. H. Perschel
openaire   +2 more sources

СРАВНИТЕЛЬНЫЙ АНАЛИЗ НУКЛЕОТИДНОЙ И АМИНОКИСЛОТНОЙ ПОСЛЕДОВАТЕЛЬНОСТИ БЕЛКА ХИМОЗИНА В ЭВОЛЮЦИОННОМ РЯДУ МЛЕКОПИТАЮЩИХ

Journal of Bioinformatics and Genomics
В статье представлены результаты по сравнительному анализу аминокислотной и нуклеотидной последовательности экзонов химозина в области каталитического центра (в положении 25-220) млекопитающих различных сред обитания, с различным рационом питания ...
Антонова Е.И., Ачилов А.Б., Фирсова Н.В., Ленгесова Н.А.   +3 more
doaj   +1 more source

One-Step Activation, Purification, and Immobilization of Bovine Chymosin via Adsorption on Magnetic Particles

Fermentation
Chymosin is an aspartyl protease widely used in the food industry for milk coagulation during cheesemaking. Although recombinant production has replaced natural extraction from rennet, current heterologous expression systems still face significant ...
Paulina G. Gonçalves, Paz García-García, Honoria S. Chipaca-Domingos, Gloria Fernandez-Lorente, Miguel Ladero, Benevides C. Pessela   +5 more
doaj   +1 more source

Prochymosin and chymosin (prorennin and rennin) [PDF]

Biochemical Journal, 1969
openaire   +2 more sources

A Hyperbranched Polyol Process for Designing and Manufacturing Nontoxic Cobalt Nanocomposite. [PDF]

Polymers (Basel), 2023
Burmatova A, Khannanov A, Gerasimov A, Ignateva K, Khaldeeva E, Gorovaia A, Kiiamov A, Evtugyn V, Kutyreva M.   +8 more
europepmc   +1 more source

Susceptibility of bovine lactoferrin to plasmin and chymosin. [PDF]

Agricultural and Biological Chemistry, 1991
SHIMAZAKI, Kei-ichi, NAGATA, Sachiyo, Yoo, Choon   +2 more
openaire   +2 more sources

Carbocyanine-Based Optical Sensor Array for the Discrimination of Proteins and Rennet Samples Using Hypochlorite Oxidation. [PDF]

Sensors (Basel), 2023
Shik AV, Stepanova IA, Doroshenko IA, Podrugina TA, Beklemishev MK.   +4 more
europepmc   +1 more source

A Review on Processing Opportunities for the Development of Camel Dairy Products. [PDF]

Food Sci Anim Resour, 2023
Arain MA, Rasheed S, Jaweria A, Khaskheli GB, Barham GS, Ahmed S.   +5 more
europepmc   +1 more source

Behavior of Aspartic Proteases From Artichoke Flower (Cynara cardunculus L. var Scolymus) in the Hydrolysis of Buffalo Milk Casein. [PDF]

J Food Sci
Onelli RRV, de Jesus JC, Oliveira TF, Alcântara LR, Bonomo RCF, Santos LS, Ferrão SPB.   +6 more
europepmc   +1 more source

Linking Defect-Controlled Grain Growth and Band-Edge Optical Response in Chymosin-Assisted Pechini-Derived CeO_2-δ Nanoparticles. [PDF]

Materials (Basel)
Assis MSM, Gonçalves JAV, Matos RS, Ferreira NS.   +3 more
europepmc   +1 more source