Results 11 to 20 of about 7,861 (273)
A randomized CIE-lab evaluation of external bleaching therapy effects on fluorotic enamel stains
Quintessence international (Berlin, Germany : 1985), 2008 Objective: To evaluate the effect of external bleaching on the color and luminosity of fluorotic stains and adjacent, normally mineralized enamel areas by means of CIE-(*L,*a,*b) colorimetry. Materials and Methods: Eighteen adolescents with mild to moderate fluorotic stains were randomly allocated and randomly assigned by lot to either a bleaching ...
Knösel, M +3 more
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Color Characterizations of Pure ZnO and ZnO/ SeO2 Thin Films Annealed at Different Temperature [PDF]
Kirkuk Journal of Science, 2021 Pure Zinc oxide and ZnO/SeO2 oxide thin films were prepared successfully by sol gel method and annealed at different temperature under ambient condition. These films were characterized by means of XRD, AFM, and UV-visible. XRD patterns clearly showed the
Ali I. Salih
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Comparative Analysis of Translucency in Different Thicknesses of Monolithic Zirconia Crowns [PDF]
Clinical and Experimental Dental ResearchObjectives Achieving optimal esthetics in dental restorations remains challenging, particularly with zirconia crowns, which, despite their durability, often exhibit less translucency than natural teeth.
Azita Mazaheri +4 more
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The Effect of the Accelerated Laboratory Ageing Factors on Linen Textiles Dyed with Turmeric Dye [PDF]
Advanced Research in Conservation Science, 2021 Archaeological linen textiles in uncontrolled museums are exposed to many different damage factors. It is noticed in some Egyptian Museums that the differences in temperature and use of inappropriate light bulbs are the most enemies of dyed historical ...
Mahmoud Abo-Elmaaref +3 more
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Физика волновых процессов и радиотехнические системы, 2021 The equidistance of the color space plays a significant role in determining the color difference in color transmission systems. Strictly equal contrasting color spaces can be considered only those color spaces in which equal changes in the visual ...
Leonid D. Lozhkin +1 more
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برآورد مقایسهای پارامترهایL*a*b* از دادههای RGB عکس دیجیتالی با استفاده از دستگاه سنجش رنگ IMG-Pardazesh [PDF]
مجله پژوهشهای علوم و صنایع غذایی ایران, 2016 رنگ و ویژگی های ظاهری سطح یک ماده غذایی بهعنوان اولین پارامترهایی هستند که توسط مصرفکننده مورد قضاوت قرار گرفته و مبنای رد یا قبول آن ماده میباشد.
سید علی جعفرپور
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Urine color expressed in CIE L*a*b* colorspace during rapid changes in hydration status
Current Research in Physiology, 2022 Background: To investigate how rapid changes in hydration affect urine color expressed in CIE L*a*b* colorspace. Methods: This study was a two-day crossover design where subjects (N = 30) came in one visit dehydrated, after a 15 h overnight fluid ...
Tory Edwards, Michael J. Buono
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Agronomy, 2022 Sweet cherry is a highly appreciated seasonal fruit with a high content of bioactive compounds; however, this highly perishable fruit has a relatively short shelf-life period.
Luís Pinto de Andrade +10 more
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The Image Recognition of Mobile Robot Based on CIE Lab Space [PDF]
International Journal of Information Technology and Computer Science, 2014 The image recognition of mobile robot is to extract the effective target information. The essence of image extraction is image segmentation. By extracting and distinguishing planar objects and three-dimensional objects, we propose two new algorithms. The color image is extracted by using CIE Lab Space.
Xuan Zou, Bin Ge
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Ultrasonics Sonochemistry, 2021 We studied the effect of ultrasonic activation of brine (3%) during salting on the degree of stability of colour parameters of pork with normal (NOR) and abnormal course of autolysis in the CIE Lab colour space.
Olga Krasulya +5 more
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