Results 121 to 130 of about 29,068 (237)

Endoscopic features of deficient mismatch repair/microsatellite instability‐high and BRAF‐mutated colorectal cancer

DEN Open, Volume 6, Issue 1, April 2026.
Abstract Objective Recent advancements in genome analyses, including the BRAF gene and mismatch repair (MMR) gene/microsatellite instability (MSI), have revealed the biological diversity of colorectal cancer (CRC). BRAF‐mutated CRC has a poor prognosis; however, cases exhibiting deficient MMR (dMMR)/MSI‐high (MSI‐H) and BRAF gene mutations have ...
Rika Omote, Shizuma Omote, Ryohei Sumii, Joichiro Horii, Isao Fujita, Hideaki Miyaso, Tatsuya Toyokawa, Masaru Inagaki   +7 more
wiley   +1 more source

Visibility Evaluation of Fundic Gland Polyp Associated With Proton Pump Inhibitor in Texture and Color Enhancement Imaging

DEN Open, Volume 6, Issue 1, April 2026.
ABSTRACT Objectives A ‘gray color sign’ (GCS) is a new endoscopic feature of fundic gland polyp associated with proton pump inhibitor (PPI‐FGP). Here, we compare the ability of texture and color enhancement imaging (TXI) to white light imaging (WLI) with regard to the detection of GCS. Methods In this prospective study, 19 consecutive patients with PPI‐
Ryota Uchida, Hiroya Ueyama, Tsutomu Takeda, Shunsuke Nakamura, Yasuko Uemura, Tomoyo Iwano, Momoko Yamamoto, Hisanori Utsunomiya, Daiki Abe, Shotaro Oki, Nobuyuki Suzuki, Atsushi Ikeda, Yoichi Akazawa, Kumiko Ueda, Mariko Hojo, Shuko Nojiri, Takashi Yao, Akihito Nagahara   +17 more
wiley   +1 more source

A review of the postharvest biochemical, biophysical and biological properties of 61 cultivars of North American pawpaw (Asimina triloba) fruit

Journal of the Science of Food and Agriculture, Volume 106, Issue 4, Page 1968-1980, 15 March 2026.
Abstract Fruit from the North American pawpaw (Asimina triloba) is unfamiliar to many as a food crop and botanically unusual because it is the northernmost genus and only temperate member of the tropical Annonaceae family. It is the largest edible fruit native to North America.
Robert G. Brannan
wiley   +1 more source

The effect of heat and ammonia treatment on colour response of oak wood (Quercus robur) and comparison of some physical and mechanical properties

Maderas: Ciencia y Tecnología, 2014
In this paper the effect of heat and ammonia treatment on the change in colour of oak wood (Quercus robur) and comparison of physical and mechanical properties were investigated.
Petr Čermák, Aleš Dejmal
doaj  

Evaluation of celery extract as a natural alternative to sodium nitrite in fresh chicken sausages during refrigerated storage

Journal of the Science of Food and Agriculture, Volume 106, Issue 4, Page 2251-2258, 15 March 2026.
Abstract BACKGROUND Fresh chicken sausages are highly perishable and require preservation strategies to ensure quality and safety. Sodium nitrite is traditionally used to inhibit microbial growth and stabilize color; however, concerns regarding the formation of carcinogenic N‐nitroso compounds have increased interest in natural alternatives.
Ana Caroline Silvestre Barbosa Alessi, Nathália Letícia Hernandez Brito, Adriana Aparecida Droval Arcain, Flávia Aparecida Reitz Cardoso   +3 more
wiley   +1 more source

From freshness to preservation: insights into processing and storage impacts on purple passion fruit volatilome

Journal of the Science of Food and Agriculture, Volume 106, Issue 4, Page 2139-2153, 15 March 2026.
Abstract BACKGROUND Purple passion fruit is highly appreciated for its distinctive sweet flavour, low acidity, and aromatic profile, making it a desirable choice for fresh consumption and juice production. To ensure microbiological safety and extend shelf life, juice products typically undergo thermal pasteurization, which can alter their ...
Alexandre MA Fonseca, Carlos A Pinto, Jorge A Saraiva, Armando JD Silvestre, Sílvia M Rocha   +4 more
wiley   +1 more source

Color de incisivos centrales superiores en sujetos de entre 20 y 30 años en el Hospital Odontológico Universitario de la FOUBA

Odontoestomatología
Objetivo: El objetivo fue evaluar el color de incisivos centrales superiores (1.1), en pacientes de entre 20 y 30 años, en el Hospital Odontológico Universitario de la FOUBA  Métodos: Participaron 125 sujetos (84,25% mujeres) de entre 21 y 30 años, con ...
María Milagros Trigo Humaran, Agustina Boaventura Dubovik, Hernan Tartacovsky, Martín García Cuerva, María Emilia Iglesias   +4 more
doaj   +1 more source

Analysis of the Degradation of Thermochromic Sensors in Electrical Devices

Journal of Applied Polymer Science, Volume 143, Issue 9, March 5, 2026.
This study examines the degradation of microencapsulated leuco thermochromic pigments, both pure and embedded in epoxy, under thermal, cyclic, and QUV aging. UV radiation is the main factor causing irreversible loss of thermochromism due to microcapsule damage and solvent loss, while thermal exposure produces minor effects.
Marina Kauling de Almeida, Lara Vasconcellos Ponsoni, Lidia Kunz Lazzari, Eduardo Junca, Tiago Elias Allievi Frizon, Matheus Poletto, Ademir José Zattera, Matheus Vinicius Gregory Zimmermann   +7 more
wiley   +1 more source

Innovative Non‐Releasing Polyphenol Systems as a New Strategy Against Rosé Wine Oxidation

Food Frontiers, Volume 7, Issue 2, March 2026.
An innovative system was developed to covalently immobilize polyphenols from grape must on chitosan beads. The resulting beads, containing stable and non‐releasing polyphenols, were applied to rosé wine under oxidative stress. This strategy enhanced rosé wine color stability and oxidation, offering a valuable alternative to sulfur dioxide.
Lucia Parafati, Ilaria Proetto, Maria Cristina Mazzaglia, Aldo Todaro, Fabiola Pesce, Biagio Fallico, Rosa Palmeri   +6 more
wiley   +1 more source

Subjective and Objective Pericarp Colour Measurement in Block‐Red Kiwifruit

New Zealand Journal of Crop and Horticultural Science, Volume 54, Issue 1, March 2026.
Kiwifruit (Actinidia chinensis) genotypes include fruit with green, yellow, or red flesh. Red‐fleshed kiwifruit may be either starburst, with a red inner pericarp, or block red, in which both inner and outer pericarp are red. In the research reported here, the flesh colour of two block‐red A. chinensis var. chinensis genotypes has been evaluated during
Zhicheng Ding, David Billing, Philip Martin, Jeremy Burdon   +3 more
wiley   +1 more source