Results 41 to 50 of about 7,357 (230)

Depuration Kinetics and Growth Dilution of Caribbean Ciguatoxin in the Omnivore Lagodon rhomboides: Implications for Trophic Transfer and Ciguatera Risk

open access: yesToxins, 2021
Modeling ciguatoxin (CTX) trophic transfer in marine food webs has significant implications for the management of ciguatera poisoning, a circumtropical disease caused by human consumption of CTX-contaminated seafood.
Clayton T. Bennett, A. Robertson
semanticscholar   +1 more source

Tetrodotoxin in live bivalve mollusks from Europe: Is it to be considered an emerging concern for food safety?

open access: yesComprehensive Reviews in Food Science and Food Safety, Volume 21, Issue 1, Page 719-737, January 2022., 2022
Abstract Tetrodotoxins (TTXs) are a group of potent neurotoxins named after the Tetraodontidae fish family (pufferfish). TTXs have been reported in several animal taxa, both terrestrial and marine. The ingestion of TTX‐contaminated flesh can cause serious neurotoxic symptomatology and can eventually lead to death.
Pietro Antonelli   +7 more
wiley   +1 more source

Ciguatera poisoning in French Polynesia: insights into the novel trends of an ancient disease

open access: yesNew Microbes and New Infections, 2019
Ciguatera is a non-bacterial seafood poisoning highly prevalent in French Polynesia where it constitutes a major health issue and a major threat to food sustainability and food security for local populations. Ciguatera results from the bioaccumulation in
M. Chinain   +3 more
doaj   +1 more source

Critical Review and Conceptual and Quantitative Models for the Transfer and Depuration of Ciguatoxins in Fishes

open access: yesToxins, 2021
We review and develop conceptual models for the bio-transfer of ciguatoxins in food chains for Platypus Bay and the Great Barrier Reef on the east coast of Australia.
Michael J. Holmes   +2 more
doaj   +1 more source

Deep-Water Fish Are Potential Vectors of Ciguatera Poisoning in the Gambier Islands, French Polynesia

open access: yesMarine Drugs, 2021
Ciguatera poisoning (CP) cases linked to the consumption of deep-water fish occurred in 2003 in the Gambier Islands (French Polynesia). In 2004, on the request of two local fishermen, the presence of ciguatoxins (CTXs) was examined in part of their fish ...
H. Darius   +7 more
semanticscholar   +1 more source

Toxicidad por ciguatera en consumo de Barracuda (Sphyraena barracuda) en la costa norte de La Habana, Cuba / Toxicidade de Ciguatera no consumo de Barracuda (Sphyraena barracuda) na costa norte de Havana, Cuba

open access: yesBrazilian Journal of Animal and Environmental Research, 2022
Se reportan varios brotes de intoxicación por ciguatera a partir del consumo de barracuda (Sphyraena barracuda) en los meses de julio y agosto de 2021, para la costa norte de la provincia de La Habana y Artemisa.
G. Arencibia-Carballo   +3 more
semanticscholar   +1 more source

A descriptive study of ciguatera fish poisoning in Cook Islands dogs and cats: Demographic, temporal, and spatial distribution of cases [PDF]

open access: yesVeterinary World, 2020
Background and Aim: Ciguatera fish poisoning (CFP) is the most common form of seafood toxicosis reported in humans worldwide. Dogs and cats are also susceptible to CFP, but there is little published and much unknown about the condition in these species ...
Michelle J. Gray
doaj   +1 more source

Climate change and water-related infectious diseases [PDF]

open access: yes, 2018
Background: Water-related, including waterborne, diseases remain important sources of morbidity and mortality worldwide, but particularly in developing countries.
Heaviside, Clare   +2 more
core   +1 more source

Towards an epistemology of cultural learning

open access: yes, 2022
Philosophical Issues, Volume 32, Issue 1, Page 304-319, October 2022.
Benjamin McMyler
wiley   +1 more source

Traditional remedies used in the Western Pacific for the treatment of ciguatera poisoning [PDF]

open access: yes, 1992
Ciguatera is a specific type of food poisoning associated with the ingestion of tropical fish, which, although normally safe for consumption, may at times contain high amounts of ciguatoxin, as well as other chemically related toxins.
Amade, Philippe   +3 more
core   +1 more source

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