Results 161 to 170 of about 2,687 (182)

Review on the qualitative and quantitative analysis of the mycotoxin citrinin

Food Control, 2006
Hai Hua Wang, Baojun Xu, Li-Juan Gu
exaly  

Ultrasensitive visual detection of mycotoxin citrinin with yellow-light emitting carbon dot and Congo red

Food Chemistry, 2020
Prolay Das, Saptarshi Mandal
exaly  

Deleting the citrinin biosynthesis-related gene, ctnE, to greatly reduce citrinin production in Monascus aurantiacus Li AS3.4384

International Journal of Food Microbiology, 2017
Zhui Tu
exaly  

Producers and Important Dietary Sources of Ochratoxin A and Citrinin

Toxins, 2013
Vladimir Ostry, Jiří Ruprich, František Malir   +2 more
exaly  

Aqueous two-phase system for citrinin extraction from fermentation broth

Separation and Purification Technology, 2013
R A Silva
exaly  

Sensitive determination of citrinin based on molecular imprinted electrochemical sensor

Applied Surface Science, 2016
Mehmet Lutfi Yola, Necip Atar, Tanju Eren   +2 more
exaly  

Co-occurrence of patulin and citrinin in Portuguese apples with rotten spots

Food Additives and Contaminants, 2002
Bernardo F
exaly  

The Biosynthesis of Citrinin in Penicillium citrinum. II. Tracer Studies on the Formation of Citrinin^*

Biochemistry, 1966
O R, Rodig, L C, Ellis, I T, Glover
openaire   +2 more sources

Lack of mutagenicity of ochratoxin A and B, citrinin, patulin and cnestine in Salmonella typhimurium TA102

Mutation Research - Genetic Toxicology Testing and Biomonitoring of Environmental Or Occupational Exposure, 1991
F E Wurgler, F E Wurgler
exaly  

The Synthesis of Dihydrocitrinin and Citrinin

Journal of the American Chemical Society, 1949
H. H. Warren, Gregg. Dougherty, Everett S. Wallis   +2 more
openaire   +1 more source