Results 131 to 140 of about 33,583 (261)

Evaluation of Tooth Erosion Potential of Zero and Carbonated Beverages in Korea: A Laboratory‐Based Study Focused on pH

International Journal of Dental Hygiene, EarlyView.
ABSTRACT Objectives With increasing health consciousness, the consumption of zero‐calorie beverages (zero beverages) is also increasing. Zero beverages are devoid of sugar or alternative sugar content. Tooth erosion possibility continues to be reported in cases of carbonated beverage consumption.
Eun‐Ha Jung, Hyun‐Kyung Yim, Ji‐Hyun Min   +2 more
wiley   +1 more source

Development of a spontaneous disease diagnosis tool by executing an enhanced convolutional neural network model for citrus fruits and leaves. [PDF]

Sci Rep
Arunapriya R, Valli SP.
europepmc   +1 more source

A dual sgRNA-directed CRISPR/Cas9 construct for editing the fruit-specific β-cyclase 2 gene in pigmented citrus fruits. [PDF]

Front Plant Sci, 2022
Salonia F, Ciacciulli A, Pappalardo HD, Poles L, Pindo M, Larger S, Caruso P, Caruso M, Licciardello C.   +8 more
europepmc   +1 more source

Fluoride‐Free Mouthwashes Available Over‐The‐Counter in the US‐An Overview

International Journal of Dental Hygiene, EarlyView.
ABSTRACT Purpose Fluoride‐free mouthwashes (FFM) are commonly used by patients for a variety of cosmetic and/or therapeutic reasons. The purpose of this study was to investigate the composition and purposes of FFM available over‐the‐counter in the US.
Astrid C. Valdivia‐Tapia, Jaime A. Cury, Antonio P. Ricomini‐Filho, Frank Lippert   +3 more
wiley   +1 more source

Determination of 10 Antibiotics and 53 Plant Growth Regulators in Citrus Fruits by QuEChERS Combined with Liquid Chromatography-Quadrupole/Orbitrap Mass Spectrometry. [PDF]

Foods
Xie Y, Liu Z, Shi M, Wu X, Tong K, Chang Q, Fan C, Chen H.   +7 more
europepmc   +1 more source

Validation of a Multi-Residue Analysis Method for 287 Pesticides in Citrus Fruits Mandarin Orange and Grapefruit Using Liquid Chromatography-Tandem Mass Spectrometry. [PDF]

Foods, 2022
Yuan X, Kim CJ, Lee R, Kim M, Shin HJ, Kim L, Jeong WT, Shin Y, Kyung KS, Noh HH.   +9 more
europepmc   +1 more source

Low Rates of Kaolin in Different Application Periods Reduce Diaphorina citri Population and Huanglongbing Incidence in Commercial Citrus Orchards

Journal of Applied Entomology, EarlyView.
ABSTRACT Huanglongbing (HLB) is the most destructive citrus disease worldwide, and it has been disseminated by the Asian citrus psyllid Diaphorina citri, the vector of the causing agent Candidatus Liberibacter asiaticus. Although processed kaolin reduces psyllid infestation, long‐term field data from commercial orchards are limited.
Marcelo Pedreira de Miranda, Wellington Ivo Eduardo, Renato Beozzo Bassanezi, Eduardo Augusto Girardi, Haroldo Xavier Linhares Volpe   +4 more
wiley   +1 more source

Alternaria Brown Spot Alters the Bacteriome with <i>Alternaria</i>-Bacteria Interactions in Mature Citrus Fruits. [PDF]

J Fungi (Basel)
Chen Q, Kong W, He J, Zhou X, Huang Y, Liu Z, Huang F.   +6 more
europepmc   +1 more source

Bioactive Compounds of Citrus Fruits: A Review of Composition and Health Benefits of Carotenoids, Flavonoids, Limonoids, and Terpenes. [PDF]

Antioxidants (Basel), 2022
Saini RK, Ranjit A, Sharma K, Prasad P, Shang X, Gowda KGM, Keum YS.   +6 more
europepmc   +1 more source

A Systematic Map to Identify Knowledge Gaps on a Vector of Citrus Greening Diseases: The African Citrus Triozid, Trioza erytreae (Del Guercio, 1918) (Hemiptera: Triozidae)

Journal of Applied Entomology, EarlyView.
ABSTRACT Globally, citrus production areas are threatened by greening diseases, also known as Huánglóngbíng (HLB), associated with phloem‐limited gram‐negative species of the genus Candidatus Liberibacter. Those pathogens are transmitted by either the Asian citrus psyllid, Diaphorina citri Kuwayama 1908 (Hemiptera: Psyllidae), or the African citrus ...
Kevin Malod, Evans Mauda, Aruna Manrakhan, Christopher W. Weldon   +3 more
wiley   +1 more source