Results 21 to 30 of about 111,055 (204)
Plants, 2023 Over-applied copper (Cu)-based agrochemicals are toxic to citrus trees. However, less information is available discussing the ultrastructural alterations in Cu-stressed citrus species. In the present study, seedlings of Citrus sinensis and Citrus grandis
Xin-Yu Li +6 more
doaj +1 more source
Photosynthetica, 2020 The effect of Al stress on leaf pigment contents, chlorophyll (Chl) a fluorescence transient, and leaf gas exchange of Citrus sinensis and Citrus grandis were investigated in sandy culture with nutrient solution (control) or supplemented by 0.5 mM AlCl3 ...
H. ZHANG +3 more
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The aluminum distribution and translocation in two citrus species differing in aluminum tolerance
BMC Plant Biology, 2022 Background Many citrus orchards of south China suffer from soil acidification, which induces aluminum (Al) toxicity. The Al-immobilization in vivo is crucial for Al detoxification.
Han Zhang +6 more
doaj +1 more source
Agronomy, 2021 Limited data are available on the physiological responses of Citrus to nitrogen (N) deficiency. ‘Xuegan’ (Citrus sinensis (L.) Osbeck) and ‘Shantian pummelo’ (Citrus grandis (L.) Osbeck) seedlings were fertilized with nutrient solution at a N ...
Wei-Tao Huang +8 more
doaj +1 more source
Evaluation of Antibacterial Activities of Citrus limon, Citrus reticulata, and Citrus grandis Against Pathogenic Bacteria [PDF]
International Journal of Enteric Pathogens, 2016 Background: Microorganisms resistant to most antibiotics are rapidly spreading, and there is an urgent and continuous need for novel antimicrobial compounds. The genus Citrus belongs to the family Rutaceae has many biologically active secondary metabolites.
Sholeh Saeb +3 more
openaire +1 more source
Underutilized Citrus sp. Pomelo (Citrus grandis) and Kachai lemon (Citrus jambhiri) exhale in phytochemicals and antioxidant potential [PDF]
Journal of Food Science and Technology, 2018 Phytochemicals and antioxidant potential of sixteen varieties of citrus comprising mandarins, limes, sweet orange and underutilized fruits were assessed. Limonoids, ascorbic acid and carotenoids significantly varies in the varieties. The antioxidant potential adjudged by evaluation with four accepted assays ABTS, DPPH, FRAP and TPC.
Dinesh, Kumar +2 more
openaire +2 more sources
Plants, 2020 This present study examined excess copper (Cu) effects on seedling growth, leaf Cu concentration, gas exchange, and protein profiles identified by a two-dimensional electrophoresis (2-DE) based mass spectrometry (MS) approach after Citrus sinensis and ...
Wei-Lin Huang +7 more
doaj +1 more source
Endophytic Colletotrichum (Sordariomycetes, Glomerellaceae) species associated with Citrus grandis cv. “Tomentosa” in China [PDF]
MycoKeys, 2023 Colletotrichum species are well-known plant pathogens, saprobes, endophytes, human pathogens and entomopathogens. However, little is known about Colletotrichum as endophytes of plants and cultivars including Citrus grandis cv. “Tomentosa”. In the present
Jia-Wei Liu +8 more
doaj +3 more sources
INFLUENCE OF MEVALONIC ACID AND LINALOOL ON LIMONENE ACCUMULATION IN CALLUS TISSUES OF CITRUS GRANDIS OSBECK [PDF]
Biotropia: The Southeast Asian Journal of Tropical Biology, 2003 Effect on callus growth was studied for Citrus grandis cultured with feeding of exogenous mevalonic acid (MVA) at concentrations of 0.04, 0.08, 0.38, 0.77, 1.15 and 1.54 mM.
ZARINA ZAKARiA +2 more
doaj +1 more source
BMC Plant Biology, 2018 Background Rare data are available on the molecular responses of higher plants to low pH. Seedlings of ‘Sour pummelo’ (Citrus grandis) and ‘Xuegan’ (Citrus sinensis) were treated daily with nutrient solution at a pH of 2.5, 3, or 6 (control) for nine ...
Jiang Zhang +7 more
doaj +1 more source