Results 41 to 50 of about 12,098 (208)

The multidimensional regulation roles and mechanisms of calcium in fruit quality

Journal of Integrative Plant Biology, EarlyView.
This review explores how calcium signaling molecule integrates plant hormones, environmental cues, and developmental signals to influence external fruit traits, internal nutritional properties, and physiological disorders. ABSTRACT Calcium (Ca2+), a dual‐functional mineral that serves both as an essential structural factor and a signaling molecule ...
Fei Jiang, Siyang Gao, Mengdi Li, Zeqi Zhao, Chengwei Yang, Ji‐Hong Liu, Chunlong Li   +6 more
wiley   +1 more source

Diaporthe citri: A Fungal Pathogen Causing Melanose Disease

Plants, 2022
Citrus melanose is a fungal disease caused by Diaporthe citri F.A. Wolf. It is found in various citrus-growing locations across the world. The host range of D. citri is limited to plants of the Citrus genus.
Chingchai Chaisiri, Xiangyu Liu, Yang Lin, Chaoxi Luo   +3 more
doaj   +1 more source

The impacts of biological invasions

Biological Reviews, Volume 101, Issue 3, Page 1255-1310, June 2026.
ABSTRACT The Anthropocene is characterised by a continuous human‐mediated reshuffling of the distributions of species globally. Both intentional and unintentional introductions have resulted in numerous species being translocated beyond their native ranges, often leading to their establishment and subsequent spread – a process referred to as biological
Phillip J. Haubrock, Teun Everts, Neil Angelo S. Abreo, Jamie Bojko, Victor Deklerck, James W. E. Dickey, Ana Clara S. Franco, Emili García‐Berthou, Stelios Katsanevakis, Natalia I. Kirichenko, Stefano Mammola, Martin A. Nuñez, Ben Parker, Riccardo Scalera, Ismael Soto, Diederik Strubbe, Ali Serhan Tarkan, Lorenzo Vilizzi, Tim Adriaens, Paride Balzani, Dagmara Błońska, Elizabeta Briski, Rein Brys, Amy L. Burgess, James E. Byers, Carlos Cano‐Barbacil, Giuseppe Castaldelli, Jaimie T.A. Dick, Victoria Dominguez Almela, Romina D. Dimarco, Margarita Florencio, Antonín Kouba, Melina Kourantidou, Irmak Kurtul, Irene Martín‐Forés, Olivier Morissette, Julian D. Olden, Bruno E. Soares, Jakub Truszkowski, Hugo Verreycken, Marc Kenis, Ronaldo Sousa, J. Robert Britton   +42 more
wiley   +1 more source

Isolation And Sequence Analysis Of Candidate Cdna Involved In Carotenoid Biosynthesis In The Flavedo Tissue Of Pummelo (Citrus Grandis L. Osbeck) [PDF]

, 2008
Citrus grandis L. Osbeck (pummelo) was recognized as one of the potential fruit to be commercialized under the goal of the Third National Agricultural Plan’s (DPN3, 1998-2010). However, the pale yellowish green colour of C. grandis fruit flavedo rendered
Hanapi, Ummi Kalthum
core  

Studies on the processing of New Zealand grapefruit juice : a thesis presented in partial fulfilment of the requirements for the degree of Master of Technology in Food Technology at Massey University [PDF]

, 1974
The likely origin of the New Zealand grapefruit (NZGF) is discussed and present and future trends in its production and utilisation presented. Early and late season samples of NZGF juice were analysed for the presence of the enzymes pectinesterase ...
Robertson, Gordon Lindsay
core  

Solid Shampoo Is Mostly Not Preserved, in Contrast to Liquid Shampoos Used in Hairdressing—A Market Survey in Four European Countries

Contact Dermatitis, Volume 94, Issue 5, Page 524-530, May 2026.
Most solid shampoos (68.6%) did not contain preservatives according to Annex V of the EU Cosmetics Regulation (EC 1223/2009), while all liquid shampoos did. The number of preservatives used was significantly greater in liquid shampoos. ABSTRACT Background Hairdressers are frequently exposed to shampoos, both from neat liquid products and dilutions ...
Wolfgang Uter, Anders B. Funch, Mikkel Bak Jensen, Christoffer Kursawe Larsen, Ying X. Teo, Jeanne D. Johansen, Carola Lidén, Ian R. White   +7 more
wiley   +1 more source

Annotated world bibliography of host fruits of Bactrocera latifrons (Hendel) (Diptera: Tephritidae) [PDF]

, 2013
Bactrocera latifrons (Hendel) (Diptera: Tephritidae) infests fruits and vegetables of a number of different plant species, with host plants primarily found in the plant families Solanaceae and Cucurbitaceae. Although B.
Liquido, Nicanor J., McQuate, Grant T.
core  

Study on Fruit Quality of Selected Seeded Pummelo Cultivars and Its Relationship with Antioxidant Activity Content During Storage Period [PDF]

, 2015
Indonesia has number of accessions and cultivars of pummelo which are prospective to be developed. Pummelo contains higher antioxidants thus beneficial for health.
Fikrinda, W. (Wahyu), Susanto, S. (Slamet), Efendi, D. (Darda), Melati, M. (Maya)   +3 more
core   +2 more sources

A STUDY OF THE COUMARIN CONTENTS OF CITRUS GRANDIS FRUITS GROWING IN EGYPT [PDF]

Zagazig Journal of Pharmaceutical Sciences, 1994
5-geranoxy-7-methoxy-coumarin, isoimperatorin, bergapten and 5-geranyloxy psoralen (bergamottin) were isolated for the first time from the fruit of Citrus grandis Osbeck (= Citrus decumana Murr.) Their identity was confirmed by spectral methods as well as comparison with authentic samples.
Hamida El-Gohary, Shadia Azzam, Kadria El-Deeb, Ibrahim Shehata   +3 more
openaire   +1 more source

Low Dosage of ABA Enhances Arbuscule Formation and Recovers the Inhibitory Effect of Low pH on This Process

Plant-Environment Interactions, Volume 7, Issue 2, April 2026.
ABSTRACT Arbuscular mycorrhizal (AM) fungi can form symbiotic associations with plants and play a significant role in enhancing plant tolerance to acidic stress, wherein arbuscules serve as key structures in this process. However, the response patterns of arbuscule development and function under low pH conditions remain poorly understood.
Xiaodi Liu, Zengwei Feng, Wei Zhang, Ning Wang, Qing Yao, Honghui Zhu   +5 more
wiley   +1 more source