Results 11 to 20 of about 5,467 (184)

Chemistry of Mandarin Citrus reticulata [PDF]

Records of Pharmaceutical & Biomedical Sciences
Nature remains a valuable source for many phytochemicals that provide different physiological activities. Citrus reticulata (Rutaceae) or Mandarin is a widespread plant used worldwide in food, beverages, perfumes, and folk medicine, including cancer ...
Ahmed Ibrahim, Reda Abdelhameed, Eman Habib, Amany Ibrahim, Jihan Badr   +4 more
doaj   +2 more sources

Genomic origin of <i>Citrus reticulata</i> "Unshiu". [PDF]

Hortic Res
Abstract Satsuma mandarin (Citrus reticulata “Unshiu”) is a global cultivar with superior fruit characteristics and ranking among the top citrus cultivars in terms of production. It is also a key contributor to citrus breeding. However, the lack of high-quality genome makes the origin of Satsuma mandarin has long been a matter of debate.
Liu S, Wang L, Zhang X, Sun L, Ke F, Huang Y, Song L, Ye H, Xu J, Xu Y, Wang X, Deng X, Liu G, Xu Q.   +13 more
europepmc   +3 more sources

Limonoids from Citrus reticulata [PDF]

Zeitschrift für Naturforschung C, 2003
The seeds of Citrus reticulata afforded the new limonoid derivative, isolimonexic acid methyl ether, in addition to the the previously isolated limonin, deacetylnomilin, obacunone and ichangin. The structure elucidation was achieved primarily through 1D and 2-D-NMR analyses.
Ashraf T, Khalil, Galal T, Maatooq, Khalid A, El Sayed   +2 more
openaire   +2 more sources

Mandarin Citrus (Citrus reticulata) Mutants

International Journal of Agriculture and Biology, 2023
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Noor Farid, Agus Riyanto, Tri Suwarni Wahyudiningsih, Muzayyanah Rahmiyah, Muhammad Habibullah, Zulfa Ulinnuha   +5 more
openaire   +1 more source

Intraspecific DNA Barcoding and Variation Analysis for Citri Reticulatae Pericarpium of Citrus reticulata “Chachi” [PDF]

Evidence-Based Complementary and Alternative Medicine, 2021
Citri Reticulatae Pericarpium, the desiccative mature peel of Citrus reticulata Blanco or its cultivated varieties, is a national geographical indicated product that has the concomitant function of both medicine and foodstuff. The primary source of Citri Reticulatae Pericarpium is Citrus reticulata “Chachi,” called “Guang chenpi,” while it differs in ...
Mengshi Liu, Kanghui Wang, Baizhong Chen, Yi Cai, Chuwen Li, Wanling Yang, Minyan Wei, Guodong Zheng   +7 more
openaire   +2 more sources

Polyphenolic content and bactericidal effect of Mexican Citrus limetta and Citrus reticulata [PDF]

Journal of Food Science and Technology, 2017
In this study, total phenolics, total flavonoids, hesperidin and ascorbic acid contents in bagasse, juice and seed of mexican sweet lime (Citrus limetta) and mandarine (Citrus reticulata) were determined at two commercial maturity stages (maturation index), as well as their bactericidal effect on Escherichia coli and Staphylococcus aureus.
Andrés Alejandro, Damián-Reyna, Juan Carlos, González-Hernández, Rafael, Maya-Yescas, Consuelo, de Jesús Cortés-Penagos, Ma, Del Carmen Chávez-Parga   +4 more
openaire   +2 more sources

Pengaruh Komposisi Media Tanam dan ZPT Air Kelapa terhadap Pertumbuhan setek pucuk Jeruk Kacang (Citrus reticulata Blanco).

Jurnal Biologi Universitas Andalas, 2018
‘Limau kacang’ has been a specialty crop in the Solok region of West Sumatra. The spread of Citrus reticulata Blanco is still experiencing barriers and the population is threatened with extintion.
Rivo Yulse Viza, Arista Ratih
doaj   +1 more source

Research on a Novel Citrus Reticulata ‘Chachi’ Orientation Adjustment Mechanism (COAM) and Machine Vision Guidance Control

Agriculture
The initial processing of Citrus Reticulata ‘Chachi’ involves peeling as a crucial step. Currently, there is some semi-automatic peeling equipment available.
Guo-Qi Yan, Jia-Yu Liang, Qiu-Shuo Chen, De-Yu Liang, Xi-En Zhou, Jia-Si Mo   +5 more
doaj   +1 more source

Vigor, produtividade e qualidade de frutos de quatro tangerineiras e híbridos sobre quatro porta-enxertos Vegetative growth, yield and fruit quality of four mandarin and hybrid cultivars on four rootstocks

Revista Brasileira de Fruticultura, 2008
Avaliaram-se o desenvolvimento vegetativo, a produção e a qualidade de frutos das cultivares-copa 'Swatow' (Citrus reticulata Blanco), 'Ellendale' [C. reticulata x C. sinensis (L.) Osbeck], 'Fortune' (C. clementina hort. ex Tanaka x C. tangerina hort. ex
Eduardo Sanches Stuchi, Erick Espinoza-Núñez, Francisco de Assis Alves Mourão Filho, Edwin Moisés Marcos Ortega   +3 more
doaj   +1 more source

Profiling of Flavonoid and Antioxidant Activity of Fruit Tissues from 27 Chinese Local Citrus Cultivars

Plants, 2020
Flavonoid profile and antioxidant activity of citrus peels, pulps, and juices from 27 local citrus cultivars in China were investigated. Flavonoid composition and content were determined using UPLC-PDA.
Qiyang Chen, Dan Wang, Chun Tan, Yan Hu, Balasubramani Sundararajan, Zhiqin Zhou   +5 more
doaj   +1 more source