Results 21 to 30 of about 17,758 (208)

Screening the effect of four ultrasound-assisted extraction parameters on hesperidin and phenolic acid content of aqueous citrus pomace extracts [PDF]

, 2018
Polyphenols of citrus by-products, due to their antioxidant and antimicrobial activities, could be valorized by pharmaceutical and food industries, adding a value to the citrus processing companies.
Bowyer, Michael C., Golding, John B., Papoutsis, Konstantinos, Pristijono, Penta, Scarlett, Christopher J., Stathopoulos, Costas E., Vuong, Quan V.   +6 more
core   +2 more sources

Comparative Untargeted Metabolomics Analysis of the Peels of Citrus reticulata ‘Chachi’ and Different Varieties of Citrus unshiu Marc. [PDF]

Shipin Kexue
The metabolomic differences between the peels of Citrus reticulata ‘Chachi’ and different varieties of Citrus unshiu Marc. were analyzed to provide a theoretical basis and scientific evidence for the development and utilization of the peels of Citrus ...
WANG Xue, PAN Zhaoping, CHEN Jiaxu, HAO Dandan, SU Zhipeng, MA Shuangshuang, XIAO Jiahao, FU Fuhua
doaj   +1 more source

Genotyping by sequencing reveals the interspecific C. maxima / C. reticulata admixture along the genomes of modern citrus varieties of mandarins, tangors, tangelos, orangelos and grapefruits. [PDF]

PLoS ONE, 2017
The mandarin horticultural group is an important component of world citrus production for the fresh fruit market. This group formerly classified as C. reticulata is highly polymorphic and recent molecular studies have suggested that numerous cultivated ...
Amel Oueslati, Amel Salhi-Hannachi, François Luro, Hélène Vignes, Pierre Mournet, Patrick Ollitrault   +5 more
doaj   +1 more source

Diversity and Abundance of Hymenopterous Parasitoids Associated with Anastrepha fraterculus (Diptera: Tephritidae) in Native and Exotic Host Plants in Misiones, Northeastern Argentina [PDF]

, 2010
Some Major host species used by the tephritid fruit flies Anastrepha fraterculus (Wiede-mann) and Ceratitis capitata (Wiedemann), including Acca sellowiana (O. Berg) Burret, Campomanesia xanthocarpa O. Berg, Psidium guajava L.,
Aluja M., Aluja M., Guimarães J. A., Norrbom A. L., Ogloblin A., Olga R. de Coll, Oroño L. E., Ovruski S. M., Ovruski S. M., Ovruski S. M., Ovruski S. M., Pablo Schliserman, Robert Wharton, Schliserman P., Schliserman P., Segura D. F., Sergio M. Ovruski, Sivinski J., Sivinski J., Souza-Filho M. F., Turica A., Wharton R. A., Wharton R. A.   +22 more
core   +1 more source

Intraspecific DNA Barcoding and Variation Analysis for Citri Reticulatae Pericarpium of Citrus reticulata “Chachi” [PDF]

Evidence-Based Complementary and Alternative Medicine, 2021
Citri Reticulatae Pericarpium, the desiccative mature peel of Citrus reticulata Blanco or its cultivated varieties, is a national geographical indicated product that has the concomitant function of both medicine and foodstuff. The primary source of Citri Reticulatae Pericarpium is Citrus reticulata “Chachi,” called “Guang chenpi,” while it differs in ...
Mengshi Liu, Kanghui Wang, Baizhong Chen, Yi Cai, Chuwen Li, Wanling Yang, Minyan Wei, Guodong Zheng   +7 more
openaire   +2 more sources

Pengaruh Komposisi Media Tanam dan ZPT Air Kelapa terhadap Pertumbuhan setek pucuk Jeruk Kacang (Citrus reticulata Blanco).

Jurnal Biologi Universitas Andalas, 2018
‘Limau kacang’ has been a specialty crop in the Solok region of West Sumatra. The spread of Citrus reticulata Blanco is still experiencing barriers and the population is threatened with extintion.
Rivo Yulse Viza, Arista Ratih
doaj   +1 more source

Antioxidant Effects of Essential Oils from the Peels of Citrus Cultivars

Molecules
Essential oils from citrus cultivars are widely used in food, cosmetic, and pharmaceutical industries, and they have been extensively studied in the last decades.
Jiyoon Yang, Mi-Jin Park
doaj   +1 more source

Research on a Novel Citrus Reticulata ‘Chachi’ Orientation Adjustment Mechanism (COAM) and Machine Vision Guidance Control

Agriculture
The initial processing of Citrus Reticulata ‘Chachi’ involves peeling as a crucial step. Currently, there is some semi-automatic peeling equipment available.
Guo-Qi Yan, Jia-Yu Liang, Qiu-Shuo Chen, De-Yu Liang, Xi-En Zhou, Jia-Si Mo   +5 more
doaj   +1 more source

Chemical composition and in vitro inhibitory effects of essential oils from fruit peel of three Citrus species and limonene on mycelial growth of Sclerotinia sclerotiorum [PDF]

Brazilian Journal of Biology, 2019
Essential oils (EO) from aromatic and medicinal plants generally perform a diverse range of biological activities because they have several active constituents that work in different mechanisms of action.
A. L. B. Dias, W. C. Sousa, H. R. F. Batista, C. C. F. Alves, E. L. Souchie, F. G. Silva, P. S. Pereira, E. M. Sperandio, C. M. Cazal, M. R. Forim, M. L. D. Miranda   +10 more
doaj   +1 more source

Larvicidal Effects of Citrus Peels Extracts against Culex Pipiens Mosquitoes

Althea Medical Journal, 2022
Background: Mosquitoes transmit severe diseases such as malaria, lymphatic filariasis, dengue fever, and yellow fever. These diseases result in significant morbidity and mortality in humans around the world. This study aimed to provide information on the
Abiodun Obembe, Opeyemi Gbenga Oso
doaj   +1 more source