Results 101 to 110 of about 2,406 (171)

Optimization of pretreatments to enhance quality characteristics and storage period of kinnow (Citrus reticulata Blanco) using response surface methodology. [PDF]

Sci Rep
Malik S, Singh A, Shahi NC, Bhat MI, Richa R, Naik B, Rustagi S, Khan JM, Gupta AK, Kumar V.   +9 more
europepmc   +1 more source

Physiological Response of <i>Citrus reticulata</i> Blanco var. Gonggan Seedlings to High-Temperature Stress. [PDF]

Life (Basel)
Wu S, Liao J, Ye C, Chen S, Wang Y, Zhang X, Huang J, Chen C.   +7 more
europepmc   +1 more source

Antioxidant Properties of Pulp, Peel and Seeds of Phlegrean Mandarin (Citrus reticulata Blanco) at Different Stages of Fruit Ripening. [PDF]

Antioxidants (Basel), 2022
Costanzo G, Vitale E, Iesce MR, Naviglio D, Amoresano A, Fontanarosa C, Spinelli M, Ciaravolo M, Arena C.   +8 more
europepmc   +1 more source

Essential Oils Obtained from Sicilian Citrus reticulata Blanco By-Products: Antibacterial and Allelopathic Activity. [PDF]

Plants (Basel)
Geraci A, Postiglione A, Sgadari F, Schicchi R, Badalamenti N, Bruno M, Basile A, Dentato M, Maresca V.   +8 more
europepmc   +1 more source

Characterization of Chinese regional characteristic Citrus: Sensory, nutrition and volatile flavor of "Orah" (<i>Citrus reticulata</i> Blanco) in Wuming and Brown navel Orange (<i>Citrus sinensis</i>) in Zigui. [PDF]

Food Chem X
Xie Q, Fan B, Liu X, Feng Y, Wang F, Sun Y.   +5 more
europepmc   +1 more source

A Comparison Study on Polysaccharides Extracted from <i>Citrus reticulata</i> Blanco cv. Tankan Peel Using Five Different Methods: Structural Characterization and Immunological Competence. [PDF]

Polymers (Basel)
Peng J, Chen G, Lin Z, Guo S, Zeng Y, Wang Q, Yang W, Li J.   +7 more
europepmc   +1 more source

Comparing effects of tangerine-peel (Citrus reticulata Blanco) age and concentration on deep-fried rabbit meat: Impact on heterocyclic aromatic amines, amino acids, and flavor compound formation. [PDF]

Food Chem X
Ping C, Zhao X, He C, Zheng Y, Zhang H.
europepmc   +1 more source

Two natural products from the seeds of <i>Citrus reticulata</i> Blanco (Rutaceae) inhibit estrogen biosynthesis by regulating the PI3K-aromatase pathway. [PDF]

Front Pharmacol
Yang X, Chen X, Shi C, Zhang Q, Liu Q, Zhou C, Dong F, Su J, Liu D, Zhang Y.   +9 more
europepmc   +1 more source

Effect of Sodium Alginate Concentration on the Physicochemical, Structural, Functional Attributes, and Consumer Acceptability of Gel Beads Encapsulating Tangerine Peel (<i>Citrus reticulata</i> Blanco 'Cho Khun') Extract. [PDF]

Gels
Venkatachalam K, Charoenphun N, Nitikornwarakul C, Lekjing S.   +3 more
europepmc   +1 more source

Integrated Pest Management techniques in a Kinnow mandarin (<i>Citrus reticulata</i> Blanco) orchard with an emphasis on yield improvement. [PDF]

Heliyon
Meena PN, Raghavendra D, Singh S, Kumar N, Khokhar MK, Chander S, Lal MK, Tiwari RK, Kumar R.   +8 more
europepmc   +1 more source