Results 181 to 190 of about 13,136 (213)
Thiourea Inclusion Complexes with Terpene and Stabilization of Citrus Oils
I&EC Product Research and Development, 1967 C. Askitopoulos
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Analysis of the Terpene and Sesquiterpene Hydrocarbons in Some Citrus Oils
Journal of Food Science, 1965 SUMMARY The terpene and sesquiterpene hydrocarbons in various citrus essential oils are analyzed in a two‐step procedure. During the first step, the oxygen‐containing compounds are removed by column chromatography. In the second step, the terpenoid‐free oil is analyzed by gas chromatography, using a small sample to obtain the terpene ...
Graham Hunter, William B. Brogden
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Acid-Catalyzed Reactions of Citrus Oils and Other Terpene-Containing Flavors
, 1992 Benjamin C. Clark, Theresa S. Chamblee
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Supercritical Fluid Extraction on Semibatch Mode for the Removal of Terpene in Citrus Oil
Industrial & Engineering Chemistry Research, 1996 Supercritical carbon dioxide extraction of a mixture of limonene and linalool was carried out with a rectification column in the semibatch operation mode.
Masaki Satō +2 more
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Occurrence and Preclusion of Terpene Chlorohydrins in Citrus Essential Oils
Journal of Food Science, 2003 ABSTRACT: Screening commercial cold‐pressed oils revealed the presence of terpene chlorohydrins, which may have quality and safety implications for end‐users. Concentrations of (1R, 2R, 4R)‐2‐chloro‐8‐ p ‐menthen‐1‐ol in some citrus essential oils ranged from less than 1 ...
Eve R. Weiss +4 more
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Flavour and Fragrance Journal, 2016 AbstractLimonene and linalool are major components in many essential oils, and both readily autoxidize to form terpene hydroperoxides. These hydroperoxides are sensitizers capable of causing allergic contact dermatitis, so it is important to have accurate analytical methods for them in perfumery raw materials and formulations.
Michael J. Calandra +6 more
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Vegetos, 2021 We studied the gallstone dissolving capacity of Moroccan citrus (C) essential oils; C. clementina, C. aurantium, C. sinensis and C. paradisi. Their litholytic activity was compared to that of their main constituents revealed by a gas chromatography-mass spectrometry (GC–MS) analysis; limonene, linalool and γ-terpinene and to the Methyl tertbutyl ether (
Asma Arrout +3 more
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Registered Pesticides and Citrus Terpenes as Blackbird Repellents for Rice
The Journal of Wildlife Management, 2008 Abstract: Nonlethal management alternatives are needed to minimize bird depredation of agricultural crops. We conducted 8 caged feeding tests and 2 field studies to evaluate 2 registered fungicides (GWN‐4770, Gowan Company, Yuma, AZ; Quadris®, Syngenta Crop Protection, Greensboro, NC), a neem oil insecticide ...
Scott J. Werner +4 more
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Food Chemistry, 2018 Herein, the dosage effect of limonene on the P. digitatum spore germination and its regulatory mechanisms were investigated. Results showed that limonene only at low concentrations displayed a stimulatory role, with the optimal concentration being 0.25 μL/mL. GC-MS and GC analysis revealed that limonene contents remained relative stable and no evidence
Nengguo Tao +5 more
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