Results 191 to 200 of about 13,136 (213)

Analysis of terpene variation in leaves and fruits of Citrus unshiu Marc. during ontogenesis

Flavour and Fragrance Journal, 1989
AbstractThe dynamics of accumulation of mono‐and sesquiterpenes in leaves and fruits of a mandarin (Citrus unshiu Marc.) during ontogenesis was studied. Limonene, linalol, p‐cymene, β‐elemene are found to accumulate intensively in fruits prior to ripening.
N. A. Kekelidze, E. P. Lomidze, M. I. Janikashvili   +2 more
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On the genuineness of citrus essential oils. Part XV. Detection of added orange oil terpenes in lemon essential oils

Flavour and Fragrance Journal, 1987
AbstractSicilian lemon essential oil is a very high quality product which is offered to the international market at prices that are higher than those of the lemon essential oils produced in other citrus‐growing countries.Market competition sometimes leads producers to ‘blend’ genuine essential oil with less expensive products, which are generally ...
Antonella Verzera, Antonella Cotroneo, Giovanni Dugo, Franco Salvo   +3 more
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Bioproduction of α‐terpineol and R‐(+)‐limonene derivatives by terpene‐tolerant ascomycete fungus as a potential contribution to the citrus value chain

Journal of Applied Microbiology, 2020
The aims of this article were to select fungal species with high tolerance and high growth rate in mediums supplemented with limonene and citrus essential oils (CEOs), and to test the bioconversion capability of the chosen isolates for the bioproduction of aroma compounds.Based on the use of predictive mycology, 21 of 29 isolates were selected after ...
Juan Ernesto Velázquez, Marcela Alejandra Sadañoski, Pedro Darío Zapata, Nora Comelli, Laura Lidia Villalba   +4 more
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ChemInform Abstract: Terpenes in Organic Synthesis. Part 1. Synthesis of (1R,3S)‐1‐Acetoxymethyl‐3‐isopropenyl‐2,2‐dimethylcyclobutane (Sex Pheromone of the Citrus mealy bug) from Verboxide.

ChemInform, 1987
E. P. SEREBRYAKOV, L. M. Suslova, A. M. Moiseenkov, S. V. Shavyrin, N. V. Zaikina, A. M. Sorochinskaya, Б. Г. Ковалев   +6 more
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Effect of oleocellosis, desiccation, and fungal infection upon the terpenes of individual oil glands in Citrus latipes

Phytochemistry, 1973
Abstract Mono- and sesqui-terpenes of individual oil glands of Citrus latipes fruits were analyzed for their homogeneity. The effect of oleocellosis, desiccation, Penicillium and Phytophthora infection upon the individual terpene components was investigated and expressed in a discriminant analysis and in canonical variables.
Rainer W. Scora, Carol A. Adams
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Bioinformatics-based detection of secondary metabolite biosynthetic gene clusters and enzymes involved in terpene synthesis in Citrus sinensis (L.) Osbeck

South African Journal of Botany
Ummahan Öz
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The origin of citrus flavor components—III.☆A study of the percentage variations in peel and leaf oil terpenes during one season

Phytochemistry, 1967
Abstract Peel and leaf oils of “Dancy” tangerine, “Hamlin” orange, and “Marsh” grapefruit were analyzed by gas-liquid chromatography at biweekly intervals from spring until harvest. Concentrations of fourteen to sixteen main components in each oil were approximated from the peak heights on the chromatograms.
John A. Attaway, A. P. Pieringer, Leonard J. Barabas   +2 more
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Genome‐Wide Identification of Terpene Synthase ( TPS ) Gene Family in Atalantia buxifolia and the Role of AbTPS08 in Asian Citrus Psyllid Defense

Physiologia Plantarum
ABSTRACT Huanglongbing/citrus greening, vectored by the Asian citrus psyllid (ACP), is one of the greatest threats to citrus production worldwide. While certain citrus species and citrus relatives are particularly susceptible to ACP, others are repellent or resistant including the Chinese box orange (
Jue Lin, Minliang Bin, Ganjun Yi, Xinxin Zhang   +3 more
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Evaluation of Biological Effects and Heterogeneous Photodegradation of Terpenes Present in Wastewater From a Citrus Fruit Transformation Factory

, 2008
Leopoldo Ceraulo̊, Giulia Sciandrello, Giuseppe Marcı̀, Leonardo Palmisano, Irene Catanzaro, Lea Scalici, Marghereth Saverini, Giuseppe Marcı̀   +7 more
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Genetic transformation of terpene biosynthesis and citrus taste modification

, 2021
Ante Blajić
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