Results 31 to 40 of about 2,035 (203)

Winter rye cultivars moderately resistant to ergot

open access: yesТруды по прикладной ботанике, генетике и селекции, 2022
Background. Cereal ergot caused by the fungus Claviceps purpurea (Fr.) Tul. is a progressive disease of winter rye. There are no rye cultivars resistant to the disease, and breeding methods of protection have not been developed in Russia.Materials and ...
L. M. Shchekleina, T. K. Sheshegova
doaj   +1 more source

Microbiología alimentaria y fenómenos "paranormales" en la historia

open access: yesRevista Española de Nutrición Humana y Dietética, 2014
A lo largo de la historia han existido fenómenos aparentemente inexplicables cuyos resultados han originado muertes, milagros, juicios por brujería e incluso ganancias y pérdidas de batallas militares.
José Miguel Soriano del Castillo   +3 more
doaj   +1 more source

AlphaFold modeling uncovers global structural features of class I and class II fungal hydrophobins. [PDF]

open access: yesProtein Sci
Abstract Hydrophobins are a family of small fungal proteins that self‐assemble at hydrophobic–hydrophilic interfaces. Hydrophobins not only play crucial roles in filamentous fungal growth and development but also have attracted substantial attention due to their unique material properties.
Yang LY, Hicks DJ, Russo PS, McShan AC.
europepmc   +2 more sources

Scientific Opinion on Ergot alkaloids in food and feed [PDF]

open access: yesEFSA Journal, 2012
<p>The European Food Safety Authority (EFSA) was asked by the European Commission to deliver a scientific opinion on ergot alkaloids (EAs) in food and feed. EAs are produced by several members within the fungal orders of Hypocreales and Eurotiales.
EFSA Panel on Contaminants in the Food Chain
doaj   +1 more source

Carbon Assimilation by Claviceps purpurea Growing as a Parasite [PDF]

open access: yesJournal of General Microbiology, 1976
Carbon assimilation by Claviceps purpurea, growing as a parasite on cereals, has been investigated by supplying the host plant with 14CO2 in a closed system. The presence of the pathogen induced the plant to exude photosynthate which contained high levels of sucrose.
A G, Dickerson, P G, Mantle, L J, Nisbet
openaire   +2 more sources

Mjöldryga (Claviceps purpurea) [PDF]

open access: yes, 2020
Mjöldryga orsakas av den ascomykota svampen Claviceps purpurea. Mjöldryga har lett till flera massförgiftningar genom historien på grund av de svampgifter som bildas i svampens sklerotier.
Holgersson, Linus
core  

Cloning, Characterization, and Targeted Disruption of cpcat1, Coding for an in Planta Secreted Catalase of Claviceps purpurea

open access: yesMolecular Plant-Microbe Interactions, 1998
Claviceps purpurea has been shown to secrete catalases in axenic and parasitic culture. In order to determine the importance of these enzymes in the host-parasite interaction, especially their role in overcoming oxidative stress imposed on the pathogen ...
Victoriano Garre   +2 more
doaj   +1 more source

Cel1, Probably Encoding a Cellobiohydrolase Lacking the Substrate Binding Domain, Is Expressed in the Initial Infection Phase of Claviceps purpurea on Secale cereale

open access: yesMolecular Plant-Microbe Interactions, 1997
At the host-pathogen interface of hyphae penetrating host cell walls in the rye ovary, a lack of cellulase-gold labeling of β-1,4-glucan in host cell walls indicates that enzymatic degradation of cellulose might be an important factor during the ...
Ulrike Müller   +3 more
doaj   +1 more source

Intoxicações por plantas e micotoxinas associadas a plantas em bovinos no Rio Grande do Sul: 461 casos Plant and plant-associated mycotoxins poisoning in cattle in Rio Grande do Sul, Brazil: 461 cases

open access: yesPesquisa Veterinária Brasileira, 2007
Foi realizado um levantamento nos arquivos do Laboratório de Patologia Veterinária (LPV) da Universidade Federal de Santa Maria (UFSM) e revisados os laudos de necropsias de bovinos realizadas entre 1990 e 2005.
Daniel R. Rissi   +7 more
doaj   +1 more source

Ergot Alkaloids Mycotoxins in Cereals and Cereal-Derived Food Products: Characteristics, Toxicity, Prevalence, and Control Strategies

open access: yesAgronomy, 2021
Ergot alkaloids (EAs) are a group of mycotoxins that are mainly produced from the plant pathogen Claviceps. Claviceps purpurea is one of the most important species, being a major producer of EAs that infect more than 400 species of monocotyledonous ...
Sofia Agriopoulou
doaj   +1 more source

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