Results 61 to 70 of about 53,805 (146)

Abalone Gut Microbiome Regulators: A Review Synthesizing Gut Physiology, Microorganisms, Diet and the Environment

Aquaculture, Fish and Fisheries, Volume 6, Issue 4, August 2026.
ABSTRACT Abalone are economically, ecologically and culturally significant marine molluscs, with both wild and farmed populations under pressure due to intrinsic and extrinsic stressors. Abalone performance and health are centred on a highly specialized digestive system supported by a diverse gut microbiome, which enables nutrient assimilation ...
Jinchen Guo, Leonie Venter, Donnabella C. Lacap‐Bugler, Andrea C. Alfaro   +3 more
wiley   +1 more source

Fortification of FeS Clusters Reshapes Anaerobic CO Dehydrogenase into an Air‐Viable Enzyme Through Multilayered Sealing of O2 Tunnels

Angewandte Chemie, Volume 137, Issue 33, August 11, 2025.
Fortification of FeS clusters in Ni─Fe CO dehydrogenase (Carboxydothermus hydrogenoformans) reshapes this anaerobic enzyme into an air‐viable variant through multilayered O2 tunnel sealing. The engineered enzyme retains structural integrity and catalytic efficiency in ambient air, offering a practical solution for industrial CO/CO2 bioconversion ...
Suk Min Kim, So Yeon Kong, Jingu Kang, Jeong Seok Ji, Sung Heuck Kang, Hye‐Jin Yoon, Hyunwoo Kim, Jungki Ryu, Hyung Ho Lee, Yong Hwan Kim   +9 more
wiley   +2 more sources

Perspectives for Advancing Biotechnological Succinic Acid Production

Microbial Biotechnology, Volume 19, Issue 5, May 2026.
Succinic acid is an important molecule for sustainable chemical manufacturing, but its industrial production faces high costs and sustainability challenges, which are linked to feedstocks and excessive acid/base consumption. This opinion explores production routes based on next‐generation feedstocks and low‐pH fermentations to inspire novel cost ...
Christoph Gunkel, Bastian Blombach
wiley   +1 more source

B-vitamin requirements of Clostridium autoethanogenum [PDF]

Vitamins are micronutrients essential for life in an organism which must be obtained from diet or environment. Standard media often contains ten B-vitamins, which act as cofactors or precursors for co-enzymes.
Annan, F.J.
core   +3 more sources

Enabling Ethanologenesis in Moorella thermoacetica through Construction of a Replicating Shuttle Vector

Fermentation, 2022
Replicating plasmid shuttle vectors are key tools for efficient genetic and metabolic engineering applications, allowing the development of sustainable bioprocesses using non-model organisms with unique metabolic capabilities.
Barbara Bourgade, James Millard, Christopher M. Humphreys, Nigel P. Minton, M. Ahsanul Islam   +4 more
doaj   +1 more source

Emerging Technologies for Biobutanol Production via Syngas Fermentation

GCB Bioenergy, Volume 18, Issue 5, May 2026.
Biobutanol production from syngas is promising but limited by microbial energy conservation and gas–liquid mass transfer. This review integrates advances in cultivation control and bioreactor engineering with next‐generation biological tools including metabolic rewiring, co‐cultivation and chain elongation, and electro‐fermentation to enable carbon ...
Xuemei Wang, Luiza C. Campos, Zifu Li, Werner Fuchs   +3 more
wiley   +1 more source

Volumetric mass transfer and dilution rate as key parameters for sustainable industrial syngas fermentation to isopropyl alcohol: modeling and parametric assessment

Biofuels, Bioproducts and Biorefining, Volume 20, Issue 2, Page 473-486, March/April 2026.
Abstract Synthesis gas fermentation is a promising route for the valorization of steel mill off‐gas and for replacing conventional fossil‐based isopropyl alcohol (IPA) production. A recent 120 L pilot‐scale study reported 85% gas conversion at 90% product selectivity and claimed a negative global warming potential (GWP) without detailed process design.
Gijs J. A. Brouwer, Melvin J. G. Lourdusamy, Misza Jansen, John A. Posada   +3 more
wiley   +1 more source

Effects of combination of hydroxyproline, taurine and cholesterol on the growth and quality of turbot Scophthalmus maximus fed Clostridium autoethanogenum protein

Aquaculture Reports
Clostridium autoethanogenum protein (CAP) is a promising protein source but high dietary level of CAP was proved to reduce the growth performance and quality of aquatic animals.
Shihui Pan, Min Gu, Chuwen Chen, Daisong Ma, Zhenlin Liang, Nan Bai   +5 more
doaj   +1 more source

Careful CO Addition Enhances Autotrophic d‐Lactate Formation With Engineered Acetobacterium woodii

Engineering in Life Sciences, Volume 26, Issue 2, February 2026.
ABSTRACT The acetogen A. woodii efficiently converts CO2 and H2 to acetate. Metabolic engineering enabled the autotrophic production of non‐native products, for example, d‐lactate from CO2 by overexpression of d‐lactate dehydrogenase from Leuconostoc mesenteroides and knockout of the native lactate dehydrogenase. During gas fermentation with acetogens,
Anna Stock, Inka Sotzeck, Kira Baur, Frank Bengelsdorf, Dirk Weuster‐Botz   +4 more
wiley   +1 more source

Carbon monoxide fermentation to ethanol by Clostridium autoethanogenum in a bioreactor with no accumulation of acetic acid [PDF]

Bioresource Technology, 2015
Fermentation of CO or syngas offers an attractive route to produce bioethanol. However, during the bioconversion, one of the challenges to overcome is to reduce the production of acetic acid in order to minimize recovery costs. Different experiments were done with Clostridium autoethanogenum.
Nalakath Abubackar, Haris, Veiga, María Carmen, Kennes, Christian   +2 more
openaire   +3 more sources