Results 171 to 180 of about 7,584 (201)

Potential cocoa butter substitute derived from mango seed kernel

Food Chemistry, 2022
Gurpreet Kaur, Sushil Kumar Kansal, Monika Garg   +2 more
exaly  

The presence of crystalline sugar limits the influence of emulsifiers on cocoa butter crystallization

Food Chemistry, 2021
Derick Rousseau
exaly  

Cocoa Butter and Replacement Fats

1989
Cocoa butter is essentially the natural fat of the cocoa bean but definitions in some countries limit it to the natural fat obtained from well-winnowed cocoa nib (cotyledon) by hydraulic or expeller pressing.
openaire   +1 more source

Cocoa Butter, Cocoa Butter Equivalents, and Cocoa Butter Substitutes

2005
openaire   +2 more sources

Trends in blending vegetable fats and oils for cocoa butter alternative application: A review

Trends in Food Science and Technology, 2021
M R Norazlina, Md Jahurul Haque Akanda, Ramlah George   +2 more
exaly  

Crystallization Properties of Cocoa Butter

2001
Cocoa butter (CB) is a vegetable fat [1] and most abundantly employed as a confectionery fat [2,3]. The vegetable oil involving high amounts of solid fat fractions, such as illipe butter, shea nut oil, sal fat, palm oil, and kokum fats, are added to modify the physical property of CB-based confections or employed as main bodies of chocolate fats to
openaire   +1 more source

Rhizomucor miehei lipase-catalysed synthesis of cocoa butter equivalent from palm mid-fraction and stearic acid: Characteristics and feasibility as cocoa butter alternative

Food Chemistry, 2021
Zhaoxian Huang, Zengwang Guo, Dan Xie
exaly  

Engineering effect of oleogels with different structuring mechanisms on the crystallization behavior of cocoa butter

Food Chemistry, 2023
Guoqin Liu, Yan Li
exaly  

Cocoa Butter

2020
openaire   +1 more source

Real-time X-ray powder diffraction investigations on cocoa butter. III. Direct β-crystallization of cocoa butter: Occurrence of a memory effect

JAOCS, Journal of the American Oil Chemists' Society, 1996
René Peschar, Henk Schenk
exaly