Results 91 to 100 of about 140,892 (121)
Cell immobilisation is a process to stop the movement of cells at a certain place in a reaction chamber that is used as a catalyst. Cell immobilisation is commonly used for various biotechnology applications, one of which is ethanol fermentation because ...
Indah Sri Rejeki Naibaho +3 more
doaj +1 more source
A study of the free amino acids in the liquid endosperm of coconut (Cocos nucifera) [PDF]
On the basis of results obtained with paper Chromatographic and thin layer lonophoretic techniques, the paper describes the free amino acids in the liquid endosperm of coconut in two stages of ...
Gunawardena, M.
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Bioethanol is produced by the fermentation of glucose (sugar) from natural sources using microorganisms. Prior isolate IS258 was distinguished as a potential yeast to produce bioethanol.
Jamas Prameshwari +2 more
doaj +1 more source
Leaf scorch decline of coconut [PDF]
What is recognised as "leaf scorch decline" of coconut is a disorder the cause of which unknown. It occurs in the Gonapinuwela-Baddegama Elpitiya area, in the southern procince of Ceylon.
Ekanayake, U.B.M.
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Pheromone baited trap for the management of red palm weevil, Rhynchophours ferrugineus F. (Coleoptera:Curculionide) population in coconut plantation [PDF]
4-methyl-5-nonanol (ferrugineol), the major component of the aggregation pheromone of rhynchophorus ferrugineus F. was evaluated as a lure for trapping of this pest in coconut plantations in Sri Lanka.
Gunawardena, N.E. +2 more
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VCO Production from Fresh Old Coconut Bunch by Circulating and Pumping Method [PDF]
VCO (Virgin Coconut Oil) is one of coco-diesel source, made without high heating and chemicals. Commercial processes production, such fermentation and centrifugation usually need more time and expensive in cost and investment.
Muhamad Maulana , Azimatun Nur, +2 more
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Background Coconut tapping is a high-risk informal occupation involving tree climbing, sap tapping, and descending activities performed with minimal engineering support.
Ahmad Farid +3 more
doaj +1 more source
Five mite-based biological parameters were used to determine the effect of the coconut varieties Baybay Tall, Malayan Orange Dwarf (MOD) and MAWA on the biology of spider mite Oligonychus velascoi Rimando.
Merlene B. Capuno, Lorenza B. De Pedro
doaj
Effect of Farm-Level Constraints, Existing and Prospective Policies on Expansion of Coconut-Based Intercropping in Sri Lanka [PDF]
Coconut-based intercropping (CBI) in Sri Lanka was introduced some 20 years ago to overcome the two main limitations of traditional coconut monocropping, inefficient land use and low incomes to farmers, but it has not been widely adopted.
Edwards, Ian E. +3 more
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