Results 31 to 40 of about 6,678,997 (194)
In vitro and in vivo antitumour effects of coconut water vinegar on 4T1 breast cancer cells
Food & Nutrition Research, 2019 Background: Coconut water and vinegars have been reported to possess potential anti-tumour and immunostimulatory effects. However, the anti-tumour, anti-inflammatory and immunostimulatory effects of coconut water vinegar have yet to be tested. Objective:
Nurul Elyani Mohamad +8 more
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MEMPELAJARI PEMANFAATAN AIR CUCIAN BERAS (Leri) PADA PROSES PEMBUATAN NATA DE LERI
Teknologi Pangan: Media Informasi dan Komunikasi Ilmiah Teknologi Pertanian, 2019 Due to its high nutrition, leri has a big potency to become bacterial growth media and nata. The study aims to find out the influence of coconut sugar concentration and the starter Acetobacter xylinum on the physical and chemical quality of nata de leri ...
M. Faiz Al Laily, Hapsari Titi Palupi
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Comparation Between Mac conkey and Coconut Water Medium as a Growth Medium for Escherichia coli
Indonesian Journal of Medical Laboratory Science and Technology, 2021 Escherichia coli is the bacteria that can cause diarrhea in humans and often used as a parameter of stool environmental pollution. Culture of E. coli from the sample often requires Mac Conkey as commercial media which is able to distinguish it from ...
Endah Prayekti +2 more
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Heliyon, 2018 Candida kefyr has been considered both a food-spoiling agent and a type of yeast with fermentation properties. In this study, the authors have evaluated the antimicrobial activity of a coconut oil-in-water emulsion associated to the presence of C. kefyr.
Susy Ferraz de Oliveira +9 more
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Fabrication of Coconut Water Extraction Machine for Delicate Coconuts
, 2023 Coconut water could be a well known and nutritious refreshment delighted in around the world for its common sweetness and reviving properties. Aseptic extraction of coconut water from delicate coconuts is basic to preserve its quality, flavour, and security.
Abinesh N +4 more
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JERAMI, 2023 Organic matter has an important role besides providing macro and micro nutrients to plants, it can also improve environmental quality. The fermentation of rabbit urine and coconut water is expected to optimise the growth of honje seedlings.
Arrin Rosmala +2 more
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Jurnal Ilmu-Ilmu Peternakan, 2019 Coconut water extender is the solution to the difficulty and high cots of procurement of diluents. The objective of this study was to examine the effect of various formulations of coconut water extender on quality of PO bull sperm during storage in 4-5 ...
Dedi Muhammad +7 more
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IOP Conference Series: Earth and Environmental Science, 2019 AbstractThe coconut water is a healthy beverage that can be used as a solvent in which a heating process can increase the solubility of the solution The nature of coconut water easily changes in the open air. Therefore, a natural coconut water is processed into packaging coconut water.
Christyanita P Ekasari, Sri Widyarti
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FoodsThe differences in chemical components, nutritional value, volatile organic compounds, antioxidant activity and α-glucosidase inhibiting capacity in vitro in coconut waters with different maturities (8, 10, and 12 months after pollination and germination
Yufeng Zhang +6 more
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Use of stable isotopes of carbon to detect coconut water adulteration
Scientia Agricola: Industrialized coconut water may have been adulterated by adding sugar above the limit permitted by law. According to Brazilian law, industrialized coconut water can receive the maximum addition of 1 g of sugar per 100 mL of the drink.
Vitor Massami Imaizumi +3 more
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