Results 91 to 100 of about 24,153 (297)
Objective Severity of coeliac disease depends in part on the extent of small intestinal mucosa injury. Patients with the most abnormal pathology have loss of duodenal villi CYP3A4, a drug-metabolising enzyme that inactivates many drugs.
Marc L Chretien +6 more
doaj +1 more source
Gut‐microbiota‐brain Axis and post‐traumatic epilepsy
Abstract There has been growing evidence that perturbations in gut‐microbiota‐brain axis (GMBA) are involved in mechanisms of chronic sequelae of traumatic brain injury (TBI). This review discusses the connection between GMBA and post‐traumatic epilepsy (PTE), the latter being a common outcome of TBI.
Andrey Mazarati
wiley +1 more source
The incidence of childhood coeliac disease in Scotland: first year of the SPSU coeliac project. [PDF]
Objectives and Study: To establish the incidence of coeliac\ud disease (CD) (
White, Lois +7 more
core
A price check on the ketogenic diet for adults with epilepsy in Australia
Abstract Objective The ketogenic diet is an established and effective treatment for drug‐resistant epilepsy and is an emerging therapy for other conditions. Affordability of therapeutic ketogenic diets for epilepsy has not been well studied. This study aimed to compare weekly cost of ketogenic diets with national dietary guidelines and a typical ...
Lillian King +6 more
wiley +1 more source
NEUROLOGIC MANIFESTATIONS IN COELIAC DISEASE PATIENTS
Currently coeliac disease is considered as a systemic immune-mediated disease occurring in genetically predisposed persons in regular gluten consumption.
Y. A. DMITRIEVA, I. N. ZAKHAROVA
doaj +1 more source
Contribution genetics to the understanding of coeliac disease [PDF]
In Cerfbensussan N, Brousse N, Caillatzucman S, Cellier C, Schmitz J, Eitors, John Libbey Proccedings of the Xth International Symposium on Coeliac ...
BONAMICO, Margherita +4 more
core
Large forehead: A novel sign of undiagnosed coeliac disease [PDF]
BACKGROUND: The development of cranial proportions is the result of genetic, embriogenetic and environmental factors. Coeliac disease is a genetically inherited disease that is frequently diagnosed in adulthood in individuals, in whom the disease runs ...
CIACCI, Carolina +3 more
core +1 more source
The graphic illustrates the development of nuggets traditionally known as “wari” prepared with whole green grams and composite flour barnyard millet var. (PRJ‐1) and finger millet var. (VL‐M‐380) in a 1:1 ratio. The addition of millet significantly improved the nutritional value of nuggets, providing higher levels of protein, carbohydrates, fiber ...
Payal Chauhan, Mahesh Gupta
wiley +1 more source
Sex differences in coeliac disease risk: A Swedish sibling design study [PDF]
BACKGROUND: For unknown reasons girls are at an increased risk of coeliac disease compared to boys. However, the observed association might be confounded, since maternal coeliac disease is associated with both an increased risk of the disease in first ...
Merlo, Juan, +3 more
core +1 more source
Development and characterization of a nutritionally rich traditional fermented product aktori
Graphical representation of development of traditional fermented Aktori. The figure illustrates the development of aktori, a traditional food fermented with curd, which demonstrates enhanced nutritional and functional properties, along with probiotic characteristics.
Shambhvi, Mahesh Gupta
wiley +1 more source

