This study explored the effects of phenolic‐rich extracts from green coffee, orange by‐products, and peanut skin in intestinal carbohydrate metabolism. The extracts were assessed for cytotoxic potential, sucrase‐isomaltase inhibition, glucose transport, and gene expression in a Caco‐2 cell model.
Nathalia Almeida Costa +5 more
wiley +1 more source
Contribution of subgenomes to the transcriptome and their intertwined regulation in the allopolyploid Coffea arabica L. grown in contrasted temperatures : W190 [PDF]
Polyploidy occurs throughout the evolutionary history of many plants, giving rise to novel phenotypes and leading to ecological diversification and colonization of new niches.
Bertrand, Benoît +3 more
core
Espresso coffees, caffeine and chlorogenic acid intake: potential health implications [PDF]
HPLC analysis of 20 commercial espresso coffees revealed 6-fold differences in caffeine levels, a 17-fold range of caffeoylquinic acid contents, and 4-fold differences in the caffeoylquinic acid:caffeine ratio.
Ashihara +13 more
core +1 more source
Full moonlight-induced circadian clock entrainment in Coffea arabica
It is now well documented that moonlight affects the life cycle of invertebrates, birds, reptiles, and mammals. The lunisolar tide is also well-known to alter plant growth and development. However, although plants are known to be very photosensitive, few
J. Breitler +9 more
semanticscholar +1 more source
Grounds for growth? Institutional mechanisms of value chain upgrading in Ethiopia's coffee sector
Abstract Motivation Agricultural commodity exports are important to many low‐income countries. In recent years, domestic processing of commodities, the so‐called “functional upgrading” of global value chains (GVCs), has been put forward as a favoured path to enhance economic development. Little attention has been paid, however, to national policies and
Hiwot Abayneh Ayele +2 more
wiley +1 more source
Identification of Quantitative Trait Loci Determining Vegetative Growth Traits in Coffea Canephor [PDF]
Recently the use of molecular markers has been successfully applied for some crops. For coffee, new opportunities have been opened since Nestlé R&D Centre in collaboration with ICCRI completed the first genetic map of Coffea canephora. This study was
Crouzillat, C. (Crouzillat) +2 more
core
A new root-knot nematode, Meloidogyne moensi n. sp. (Nematoda : Meloidogynidae), parasitizing Robusta coffee from Western Highlands, Vietnam [PDF]
A new root-knot nematode, parasitizing Robusta coffee in Dak Lak Province, Western Highlands of Vietnam, is described as Meloidogyne moensi n. sp. Morphological and molecular analyses demonstrated that this species differs clearly from other previously ...
Le, T. M. L. +5 more
core +1 more source
Medicinal Properties of Arabica coffee (Coffea arabica) Oil: An Overview
Coffee is one of the massive tropical crops in developing countries and historically understudied in subjects of crop nutrition and administration. Arabian coffee (Coffea arabica) plant belongs to the genus Coffea in the Rubiaceae family.
Khalid M. Al-Asmari +2 more
semanticscholar +1 more source
Negative Frequency‐Dependent Selection Promotes Strain Structure in a Plant Pathogen
Strains of the plant pathogen Pseudomonas syringae, defined by the combination of virulence factors known as effectors, exhibit in isolates from the Midwestern US a modular population structure congruent with core genome phylogeny. A stochastic and individual‐based computational model supports a role of negative frequency‐dependent selection in ...
Shuanger Li +5 more
wiley +1 more source
Curly chili (Capsicum annum L.) is a kind of vegetable commodities which very demand among the Indonesian because of its spicy taste that can be used as a flavoring dishes and has a high economic value.
Zainal Berlian +2 more
doaj

