Results 71 to 80 of about 20,981 (183)
Una mirada en el tiempo: mejoramiento genético de café mediante la aplicación de la biotecnología
Agronomía Mesoamericana, 2019 Introducción. El café (Coffea spp) es uno de los cultivos más importantes a nivel mundial y provee sustento económico a millones de personas en países en vías de desarrollo.
Jimmy Villalta-Villalobos +1 more
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Chromosome distribution of four LTR retrotransposons and 18 S rDNA in coffea eugenioides
Scientific ReportsRepetitive sequences are recognized for their roles in plant genome organization and function. Mobile elements are notable repeatome sequences due to their intrinsic mutagenic potential, which is related to the origin of adaptive novelties. Understanding
Mariana Cansian Sattler +3 more
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, 2011 Published as part of Novoa, Nereida Mestre, Hamon, Avas, Evans, Greg, Kondo, Takumasa, Oliver, Herrera, Hernández, Arturo & Alonso, Ana Abraham, 2011, Los cocoideos (Hemiptera: Sternorrhyncha: Coccoidea) presentes en la Cordillera de Guaniguanico, Pinar del Río, Cuba, y la relación con sus hospedantes, pp.
Novoa, Nereida Mestre +6 more
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ANTIBACTERIAL AND DIASTASE ENZYME ACTIVITIES OF HONEY Apis mellifera FROM INDONESIA
Biotropia: The Southeast Asian Journal of Tropical BiologyThe quality of monofloral honey from Apis mellifera as an antibacterial can be influenced by the activity of the diastase enzyme and the secondary metabolites from the nectar source.
Rara Annisaur Rosyidah +2 more
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IN VITRO EVALUATION OF ANTITHROMBOTIC AND ANTICOAGULANT ACTIVITY OF HERBAL SOURCES
Паёми СиноObjective: In vitro evaluate the antiaggregation and anticoagulation properties of aqueous plant extracts, including Viburnum opulus flowers and fruits, Urtica dioica leaves, Coffea arabica leaves, and shepherd's purse (Capsella bursa-pastoris) herb ...
G.M. ABDULLINA +6 more
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Chemical Composition of Coffea arabica Beans and Grafts at Different Roasting Levels
BeveragesThe main commercial species of coffee is Coffea arabica; however, it is highly susceptible to biotic and abiotic factors. For this reason, scions of Coffea arabica species are used on robusta (Coffea canephora) rootstocks since grafting can modify the ...
Miriam Cristina Pastelin-Solano +10 more
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PLoS ONE, 2019 Chloroplast sequences are widely used for phylogenetic analysis due to their high degree of conservation in plants. Whole chloroplast genomes can now be readily obtained for plant species using new sequencing methods, giving invaluable data for plant ...
Christophe Guyeux +7 more
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, 2016 Published as part of Babova, Oxana, Occhipinti, Andrea & Maffei, Massimo E., 2016, Chemical partitioning and antioxidant capacity of green coffee (Coffea arabica and Coffea canephora) of different geographical origin, pp. 33-39 in Phytochemistry 123 on page 37, DOI: 10.1016/j.phytochem.2016.01.016, http://zenodo.org/record ...
Babova, Oxana +2 more
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, 2016 2.1. Total hydroxycinnamic acid derivatives and caffeine determination in C. canephora and C. arabica The chemical composition of green coffee from different geographical origins is characterized by the presence of several chlorogenic acids, including esters of trans -cinnamic acids and quinic acid (Table 1).
Babova, Oxana +2 more
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Coffea arabica: An Emerging Active Ingredient in Dermato-Cosmetic Applications
PharmaceuticalsBackground: Coffea arabica, commonly known as Arabica coffee, has garnered attention in recent years for its potential applications in dermato-cosmetic formulations. This review aims to critically evaluate the emerging role of Coffea arabica as an active
Grațiana Ruse +7 more
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