Results 61 to 70 of about 20,981 (183)
Genomic forecasting for climate‐resilient fruit trees
Genomic offset and required evolutionary changes under climatic shifts. Summary Fruit trees – long‐lived perennial crops cultivated for their edible fruits or nuts and frequently propagated clonally – are increasingly exposed to climate extremes that threaten their productivity and survival.
Maxime Criado +6 more
wiley +1 more source
Fostering Coffee-Minds by Developing Customer Perspective from Simple Public Cupping: Study Case in Bumi Kopi, Malang [PDF]
The massive growth through the trends toward coffee-lover communities has pushed the new revolution of coffee waves in Indonesia, previously from the second wave into the third wave.
Pradhana Ayudha +6 more
doaj +1 more source
We assessed whether galagos occur in cocoa agroforestry systems in the Ashanti Region of Ghana, using passive acoustic monitoring and a YOLOv5‐based convolutional neural network trained on galago vocalisations from sub‐Saharan Africa. We confirmed the presence of at least one species of western dwarf galago (Galagoides sp.) in four cocoa agroforests ...
Daniel Hending +12 more
wiley +1 more source
Published as part of Choi, Jinyeong, Soysouvanh, Pheophanh, Lee, Seunghwan & Hong, Ki-Jeong, 2018, Review of the family Coccidae (Hemiptera: Coccomorpha) in Laos, pp.
Choi, Jinyeong +3 more
openaire +2 more sources
Saissetia coffeae (Walker, 1852) Suppl. material 1: fig. S 5 A, B Distribution. Peru: Camana, Caraveli, Castilla, Caylloma, Condesuyos, Islay. Examined material. • 4 adult females, ex Olea europaea, Chaparra (Caraveli), 11/02/2020, M Beltran; • 1 adult female, ex Olea europaea, San Juan de Chorunga-Rio Grande (Condesuyos), 28/06/2019, M Beltran; • 5 ...
Beltran-Moreno, Maholy +3 more
openaire +4 more sources
Pengaruh Penambahan Amonium Sulfat (ZA) sebagai Sumber Nitrogen pada Pembuatan Nata De Coffea
(Effect of Ammonium Sulphate (Za) Addition as The Nitrogen Source on The Making of Nata De Coffea) ABSTRACT. The research was conducted to analyze the effect of the addition of nitrogen source; ammonium sulfate (ZA) on the process of making nata de ...
Ryan Moulana +3 more
doaj +1 more source
The genetic diversity of wild Coffea species holds immense potential for the enhancement of cultivated coffee trees, offering solutions to challenges such as disease resistance, climate adaptability, and yield improvement.
Romain Guyot +2 more
doaj +1 more source
Unravelling the role of key genes involved coffee leaf rust resistance
The biotrophic fungus Hemileia vastatrix is the pathogen responsible for coffee leaf rust, a devastating disease in several coffee-producing countries. Despite the importance of studying the interaction between Coffea and H.
Danúbia Rodrigues Alves +7 more
doaj +1 more source
Development of microsatellite markers for identifying Brazilian Coffea arabica varieties
Microsatellite markers, also known as SSRs (Simple Sequence Repeats), have proved to be excellent tools for identifying variety and determining genetic relationships.
Elisa S.N. Vieira +4 more
doaj

