Results 61 to 70 of about 35,378 (220)
Introduction: Supra-nano spherical filled composite resin (Omnichroma, Tokuyama, Japan) with sol-gel method has 0.26 μm filler size, while nanohybrid composite resin (ENA HRi, Micerium, Italy) has 0.2-1 μm filler size. Nanofillers enhance resistance from
Bryan Matthew Jordan +3 more
doaj +1 more source
Effect of Arabica Coffee Husk on Plasma Lipids and Obesity on Albino Rats
Feeding on a high‐fat diet supplemented with Arabica coffee husks (CH) for 8 weeks led to an improvement in plasma lipids and adipose tissues in rats compared to the high‐fat diet. ABSTRACT Hyperlipidemia is a major risk factor for the development of cardiovascular diseases.
Shaheed Mohammed Alshaikhsaleh
wiley +1 more source
Custo de produção de cultivos de Coffea canephora agroecológico sombreado e a pleno sol, no assentamento padre Ezequiel, Rondônia [PDF]
Dissertação (mestrado) - Universidade Federal de Santa Catarina, Centro de Ciências Agrárias, Programa de Pós-Graduação em Agroecossistemas, Florianópolis, 2015.Esta pesquisa analisou os custos da força de trabalho de agroecossistemas de café Coffea ...
Alves, Valdir
core
Reproducibility of the RAPD marker and its efficiency in coffee tree genotype grouping analysis
The genetic diversity of Coffea arabic L. cultivars is relatively narrow and its assessment and increase is important for breeding. Fifty two arbitrary primers were used to evaluate the reproducibility and the influence of the number of RAPD (Random ...
Terezinha Aparecida Teixeira-Cabral +5 more
doaj
Este trabalho teve como objetivo avaliar a produção de matéria seca, o crescimento radicular e a absorção e distribuição do Ca, P e Al nas folhas, no caule e nas raízes de dois clones de café conilon (Coffea canephora) (Mtl 25 e Mtl 27) e de uma ...
Edson Marcio Mattiello +6 more
doaj +1 more source
This study aimed to develop gluten‐free cakes with spent coffee grounds as fat and flour substitutes using RSM. The optimum values for the use of spent coffee grounds were found to be 36.75% fat substitute and 12.38% rice flour substitute. In the optimum formulation of gluten‐free cake substituted with SCGs, the baking loss was determined as 9.37%, L ...
Gizem Tiryaki, Emine Nakilcioğlu
wiley +1 more source
Published as part of Chalil, Suada Poolayulla, Kunnathattil, Maneesha, Kaimal, Sangeetha G. & Punathil, Thejass, 2024, A checklist of spider mites (Acari: Tetranychidae) of India, pp. 29-75 in Persian Journal of Acarology 13 (1) on page 48, DOI: 10.22073/pja.v13i1.78022, http://zenodo.org/record ...
Chalil, Suada Poolayulla +3 more
openaire +3 more sources
Published as part of Mifsud, David, Mazzeo, Gaetana, Russo, Agatino & Watson, Gillian W., 2014, The scale insects (Hemiptera: Coccoidea) of the Maltese Archipelago, pp.
Mifsud, David +3 more
openaire +1 more source
Genomic Offset Analyses: Mind Your Climate Variables
Recent methods based on genomic offset (GO) statistics aim to quantify the risk of non‐adaptation of populations to future climates. This study assesses how well genomic offset values correspond to population variation in fitness, depending on the methods and climate data used.
Thomas Kaczmarek +8 more
wiley +1 more source
Physical and organoleptic characteristics of Limmu coffee landraces, southwestern Ethiopia
Abstract Background Coffee (Coffea arabica L.) is one of the world's most valuable agricultural commodities, with Ethiopia recognized for producing high‐quality Arabica coffee. Limmu landrace coffees are prized for their distinctive flavor profiles; however, systematic evaluation of their raw and cup quality traits remains limited.
Bealu Girma +4 more
wiley +1 more source

