Milieux propices au Coffea canephora en Martinique
VertigO, 2017 Pionnière pour la culture du café dans la Caraïbe dès 1720, connue pour son légendaire café Arabica, la Martinique n’a plus aucune filière caféière depuis le XIXe siècle.
Jean-Philippe Claude
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Functional analysis of CcDREB1D promoter region from two genotypes of Coffea canephora through genetic transformation of Nicotiana tabacum : S03P08 [PDF]
, 2013 Although some studies in plant physiology resulted in a better understanding of the mechanisms involved in drought tolerance in coffee, knowledge about the metabolic and molecular changes involved in the response of the coffee plant to water deficit ...
Alves, Gabriel Sergio Costa +4 more
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Transposable elements in the robusta coffee genome (Coffea canephora) : [W187] [PDF]
, 2014 Coffee is one of the most important international trade commodities and is ranked as the second most valuable primary commodity exported by southern countries.
Bocs, Stéphanie +5 more
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Genetics and Molecular Biology, 2017 Nitrogen (N) is quantitatively the main nutrient required by coffee plants, with acquisition mainly by the roots and mostly exported to coffee beans. Nitrate (NO3–) and ammonium (NH4+) are the most important inorganic sources for N uptake.
Tiago Benedito dos Santos +4 more
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Analysis of DREB1D gene sequence in different Coffea genotypes : S03P07 [PDF]
, 2013 In several plant species, the DREB genes play a key role in responses to abiotic stress. Since the development of molecular markers is one of the major goals for accelerating breeding programs, a study was done to evaluate the sequence variability of the
Alves, Gabriel Sergio Costa +7 more
core
Local Ecological Knowledge and Ethnobotanical Practices of Coffee (Coffea spp.) in Indrokilo Hamlet, Lerep Village, West Ungaran, Central Java [PDF]
BIO Web of ConferencesIndrokilo Hamlet, the highest settlement in Lerep Village, West Ungaran District, Semarang Regency, is located on the northwestern slope of Mount Ungaran.
Jumari Jumari +2 more
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Kinetics Extraction of Arabica Coffee Bean (Coffea Arabica)
Journal of Biobased ChemicalsCoffee beans are the seeds of the coffee plant and a source of coffee beverages. Arabica coffee beans contain oil which has many benefits. The process of extracting oil (solute) in coffee can be done through solvent extraction (leaching). The coffee bean oil extraction process uses n-hexane as a solvent because it can dissolve compounds that have the ...
null Lailatul Fatma +4 more
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Acta agriculturae Slovenica, 2012 EST ali oznake izraženih zaporedij so DNA zaporedja, dolga od 100 do 800 baznih parov, pridobljena z eno reakcijo določanja nukleotidnega zaporedja cDNA molekulam iz 5’ ali 3’ smeri. Vsebujejo prepisana, ne nujno pa tudi prevedena, zaporedja genov ter pogosto tudi elemente vektorjev.
Svetek, Tina, Šibanc, Nataša
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Development of microsatellite markers for identifying Brazilian Coffea arabica varieties
Genetics and Molecular Biology, 2010 Microsatellite markers, also known as SSRs (Simple Sequence Repeats), have proved to be excellent tools for identifying variety and determining genetic relationships.
Elisa S.N. Vieira +4 more
doaj
Indução de calos em anteras de Coffea arabica em função dos reguladores de crescimento 2,4-D e TDZ.
Ornamental Horticulture, 2007 Por se tratar de cultura perene propagada via semente, os programas de melhoramento do cafeeiro Coffea arabica demandam aproximadamente 25 anos desde a hibridação até a obtenção de uma nova variedade.
José Magno Queiroz Luz +2 more
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