Results 201 to 210 of about 38,687 (224)

Coffea arabica L. Rubiaceae

2020
Narel Y. Paniagua-Zambrana, Rainer W. Bussmann, Carolina Romero   +2 more
openaire   +2 more sources

Maillard reaction precursors and arabica coffee (Coffea arabica L.) beverage quality

Food and Humanity, 2023
Wilton Soares Cardoso, Sandy Rodrigues Dias, Vinicius Serafim Coelho, Lucas Louzada Pereira, Deusélio Bassini Fioresi, Flávia de Abreu Pinheiro   +5 more
openaire   +1 more source

Phylogenomic analysis clarifies the evolutionary origin of Coffea arabica

Journal of Systematics and Evolution, 2021
Yves Bawin, Tom Ruttink, Annelies Haegeman   +2 more
exaly  

Effects of Different Altitudes on Coffea arabica Rhizospheric Soil Chemical Properties and Soil Microbiota

Agronomy, 2023
Yu Ge
exaly  

Interaction and Metabolic Function of Microbiota during the Washed Processing of Coffea arabica

Molecules, 2023
Cheng-Ting Zi, Kunyi Liu, Xing-Yu Li
exaly  

Temperature tolerance threshold and mechanism of oxidative damage in the leaf of Coffea arabica ‘Typica’ under heat stress

Plant Production Science, 2022
Koji Yamane, Yoshihiro Hirooka, Morio Iijima   +2 more
exaly  

Design and Operation Parameters of Vibrating Harvester for Coffea arabica L.

Agriculture (Switzerland), 2023
Zhexing Sun
exaly  

Colletotrichum-Population auf Coffea arabica L. in Kenia.

Journal of Phytopathology, 1973
  +4 more sources

Effects of roasting degree on radical scavenging activity, phenolics and volatile compounds of Arabica coffee beans (Coffea arabica L. cv. Catimor)

International Journal of Food Science and Technology, 2011
Piyada Theerakulpisut
exaly  

Progress in Phytochemical and Bioactivities of Coffea arabica L.

Medicine Research, 2020
exaly