Results 131 to 140 of about 15,575 (223)

Identificação e caraterização molecular de genes envolvidos no metabolismo de diterpenos especificos do cafeeiro [PDF]

open access: yes, 2007
The coffee lipids are important components of aromatic and flavor characteristics of the coffee cup. In the lipid fraction, the diterpens cafestol, kahweol and derived compounds (16-O-methylcafestol, 16-O-methylkahweol) are diterpens specific Coffea spp.
Ferreira, Lucia Pires   +5 more
core  

Microbiomes associated with Coffea arabica and Coffea canephora in four different floristic domains of Brazil. [PDF]

open access: yesSci Rep, 2023
Veloso TGR   +6 more
europepmc   +1 more source

Obtención de suspensiones celulares y embriones somáticos de cafeto (Coffea canephora P.) con el empleo de metabolitos bacterianos

open access: yesRevista Colombiana de Biotecnología, 2011
Obtaining of cell suspensions and somatic embryos of coffee (Coffea canephora P.) using of bacterial metabolites   Resumen La embriogénesis somática es importante como sistema modelo para estudiar el desarrollo de eventos fisiológicos, citológicos y ...
María Esther González Vega   +2 more
doaj  

Genomic selection for genotype performance and environmental stability in Coffea canephora. [PDF]

open access: yesG3 (Bethesda), 2023
Adunola P   +8 more
europepmc   +1 more source

Genomic discrimination of the botanical groups conilon and robusta of Coffea canephora. [PDF]

open access: yesSci Rep
de Oliveira RG   +6 more
europepmc   +1 more source

Photosystem II Performance of Coffea canephora Seedlings after Sunscreen Application. [PDF]

open access: yesPlants (Basel), 2023
Soela DM   +7 more
europepmc   +1 more source

Auxin-Cytokinin Cross Talk in Somatic Embryogenesis of Coffea canephora. [PDF]

open access: yesPlants (Basel), 2022
Avilez-Montalvo JR   +7 more
europepmc   +1 more source

Nucleotide diversity and molecular evolution of 5 genes involved in the sucrose biosynthesis pathway of Coffea canephora [PDF]

open access: yes, 2005
Bouchet, Sophie   +7 more
core  

Impact of different roasting conditions on the chemical composition, antioxidant activities, and color of Coffea canephora and Coffea arabica L. samples. [PDF]

open access: yesHeliyon, 2023
Freitas VV   +6 more
europepmc   +1 more source

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