Results 201 to 210 of about 14,961 (216)

Preliminary Characterization of Monofloral Coffea spp. Honey: Correlation between Potential Biomarkers and Pollen Content

Journal of Agricultural and Food Chemistry, 2015
Elisabetta Schievano, Luciano Navarini
exaly  

Coffee (Coffea spp.)

2011
openaire   +1 more source

Coffee (Coffea spp.)

S. A. Nadaf, P. Shivaprasad, C. Babou, N. Hariyappa, N. Chandrashekar, Prafulla Kumari, P. R. Sowmya, S. B. Hareesh, N. Rajib Pati, J. S. Nagaraja, K. Chandrappa, M. Senthil Kumar   +11 more
openaire   +1 more source

Hydroxycinnamoyl Amino Acids Conjugates: A Chiral Pool to Distinguish Commercially Exploited Coffea spp.

Molecules, 2020
Federico Berti, Silvia Colomban, Cristina Forzato   +2 more
exaly  

Coffee (Coffea spp)

2008
openaire   +1 more source

Genetic diversity and structure of Hemileia vastatrix populations on Coffea spp.

Plant Pathology, 2016
Eveline Teixeira Caixeta, Laercio Zambolim   +1 more
exaly  

Screening of Coffea spp. honey by different methodologies: theobromine and caffeine as chemical markers

RSC Advances, 2014
Igor Jerkovic, Carlo Tuberoso, Piotr M Kuś   +2 more
exaly  

Short Communication: Genetic polymorphism of registered and popularly cultivated coffee (Coffea spp.) in the Philippines using inter-simple sequence repeats markers

Biodiversitas, 2020
exaly  

Identification and Expression Analysis of the NAC Gene Family in Coffea canephora

Agronomy, 2019
Xiangshu Dong, Yoonkang Hur
exaly  

Genetic diversity of coffee (Coffea spp.) in Mexico evaluated by using DArTseq and SNP markers

Genetic Resources and Crop Evolution, 2020
exaly