Results 31 to 40 of about 197,805 (311)
A COMPARATIVE ANALYSIS OF NUTRIENT CONTENT OF SOILS SAMPLED FROM MID OF FOUR PLANTS AND DRIP CIRCLE OF COFFEE PLANTATIONS IN INDIA [PDF]
Coffee growers often apply fertilizers very close to the plants, which results in accumulation of nutrients in one place leading to poor nutrient use efficiency, whereas soil sampling is done in the middle of four plants.
Shiva P.P. +16 more
doaj
Phytophthora seedling blight disease is one of the important diseases in cocoa. The disease is caused by the fungus of Phytophthora palmivora belongs to class Oomycetes. The aim of this research was to determine the effectiveness of the use of row covers
Febrilia Nur Aini +2 more
doaj +1 more source
Coffee seeds are classified into intermediate seeds which require high moisture content during the storage and possess a short shelf life. Seed germination testing aims to determine the potential of a seed lot, evaluate seed quality during the storage ...
Ari Wibowo, Dwi Nugroho, Ucu Sumirat
doaj +1 more source
Electrochemical Formation of BiVO4/BiPO4 Photoanodes for Enhanced Selectivity toward H2O2 Generation
In acidic KPi, V dissolves from the BiVO4 lattice, while adsorbed phosphate reacts with the electrode under an external bias, forming a BiPO4 surface layer. This BiPO4 layer exhibits stronger bicarbonate adsorption, redirecting the water oxidation pathway toward two‐electron H2O2 production.
Kaijian Zhu +12 more
wiley +1 more source
The approach to authenticate Luwak coffee is made through analysis of volatile compounds of luwak coffee. Luwak coffee bean from type of arabica obtained from Andungsari Plantation in Bondowoso district, East Java Province Indonesia, was wet processed ...
Ariza Budi Tunjung Sari +2 more
doaj +1 more source
Geometrically Tunable Scaffold‐Free Muscle Bioconstructs for Treating Volumetric Muscle Loss
Volumetric muscle loss is associated with traumatic muscle resulting in permanent functional impairment. Mold‐based, scaffold‐free, high‐density muscle tissue bioconstructs are developed in customizable geometric shapes and sizes. The transplanted rectangular solid‐shaped muscle bioconstructs improved muscle force recovery and tissue regeneration in ...
Bugra Ayan +8 more
wiley +1 more source
Fermentation is a crucial stage in the production of washed mild coffees, as it enables the generation of compounds that influence overall quality. The conditions to optimize this process are still unknown.
Aida Esther Peñuela-Martínez +3 more
doaj +1 more source
Study of Seed Germination by Soaking Methode of Cacao (Theobroma cacao L.)
Study of germination methods conduct to get information about seed viability based on germination rate, percentage of germination and vigority. Germination methods was studied to get the efficiency and effectivity of germination, easy to handle, low ...
Sulistyani Pancaningtyas +2 more
doaj +1 more source
Coffee berry borer—CBB (Hypothenemus hampei) is a globally important economic pest of coffee (Coffea spp.). Despite current insect control methods for managing CBB, development of future control strategies requires a better understanding of its biology ...
Lucio Navarro-Escalante +11 more
doaj +1 more source
This study presents the first human neural organoid culture model capable of rapidly exhibiting long‐distance neural network propagation, thus delivering a system to experimentally investigate large‐scale communication during normal and diseased states.
Megh Dipak Patel +6 more
wiley +1 more source

