Results 81 to 90 of about 331,194 (212)

Weather-driven epidemiology and forecasting of Myrothecium leaf spot in coffee seedlings: machine learning approach for predicting the disease

Frontiers in Climate
Myrothecium leaf spot, caused by Myrothecium roridum, is an emerging disease threat to coffee (Coffea arabica L. cv. Chandragiri) nurseries, resulting up to 30% seedling loss and occasionally affecting young field transplants. Although M.
A. P. Ranjini, Santoshreddy Machenahalli, Somashekhargouda Patil, Madhu S. Giri, Raja Naika, Soundara Rajan, C. Babou, M. Senthilkumar   +7 more
doaj   +1 more source

Geographical Indications of Origin as a Tool of Product Differentiation : The Case of Coffee [PDF]

An increasing interest in geographical indications of origin (GIs) as a tool of product differentiation can be observed in the so-called specialty coffee sector.
Teuber, Ramona
core   +2 more sources

Effect of Ultrasound-Assisted Extraction and Drying Methods on Bioactive Compounds, Phenolic Composition, and Antioxidant Activity of Assam Tea Cultivar (Camellia sinensis var. assamica) Cultivated in Thailand

Advances in Pharmacological and Pharmaceutical Sciences
Tea is a rich source of phytochemicals; their composition in tea extracts varies depending on the cultivar, climate, production region, and processing and handling processes.
Sakan Warinhomhoun, Jiraporn Raiputta, Paryn Na Rangsee, Chung S. Yang, Piyaporn Chueamchaitrakun   +4 more
doaj   +1 more source

G Washington Coffee Tested Recipes

A small collection of recipes, each featuring the use of the recently-introduced instant coffee marketed by the G. Washington company. Recipes are divided as follows: Drinks -- Ice Cream -- Cakes -- Candy -- Delicacies -- Recipes by Miss Eleanor Howe, M ...
G. Washington Coffee Refining Company
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Farm-level Perspectives in Rwanda's Coffee Supply Chain Coordination Challenge [PDF]

This synthesis shows the need to update and improve household-level information on Rwanda’s coffee sector, so that appropriate policies may be put into place to increase the level and diversity of smallholder and rural business income.food security, food
Loveridge, Scott, Weber, Michael T., Mpyisi, Edson   +2 more
core  

Dynamic Demand Analysis of India Domestic Coffee Market [PDF]

Coffee, although an important commodity in India agricultural exports, has faced fluctuating international prices and decreasing unit value realisation, especially in the post-reform period.
Deodhar, Satish Y., Venkatram R
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Performance of a special tractor as a function of ballasting and front-wheel drive in coffee harvesting

, 2018
One of the main concerns before agricultural mechanization is the fuel cost from an economic and environmental point of view. In some literature, it has been demonstrated that the adequacy of tractors is directly related to consumption, which may become ...
Lucas Augusto da Silva Gírio, Borba, Matheus Anaan de Paula [UNESP], Tiago De Oliveira Tavares, Carla Segatto Strini Paixão, Rouverson Pereira da Silva, Gírio, Lucas Augusto da Silva [UNESP], Gallo, Luís Alexandre Michelli [UNESP], Luís Alexandre Michelli Gallo, Tavares, Tiago de Oliveira [UNESP], Paixão, Carla Segatto Strini [UNESP], Matheus Anaan de Paula Borba, da Silva, Rouverson Pereira [UNESP], Borba, Matheus Anaan de Paula, da Silva, Rouverson Pereira, Gírio, Lucas Augusto da Silva, Gallo, Luís Alexandre Michelli, Paixão, Carla Segatto Strini, Tavares, Tiago de Oliveira   +17 more
core   +1 more source

THE RISE AND DECLINE OF RENT-SEEKING ACTIVITY IN THE BRAZILIAN COFFEE SECTOR: LESSONS FROM THE IMPOSITION AND REMOVAL OF COFFEE EXPORT QUOTAS [PDF]

Brazil, the worlds largest coffee exporter, encouraged efforts in the 1960s to form the International Coffee Agreement (ICA), which restricted total coffee exports via country export quotas. The quotas led to significant domestic quota rents in producing
Jarvis, Lovell S.
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Design for sustainable coffee (post)consumption [PDF]

, 2013
Coffee is the second largest traded commodity in the world after oil. The worldwide annual generation of Spent Coffee Grounds (SCG) is about 6 million tons, but up till now they are practically unutilized, being discharged to the environment or burned ...
S. Barbero, Miriam Bicocca
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Consumer Preferences for Imported Kona Coffee in South India: A Latent Class Analysis [PDF]

Considering India as a potential export market for 100% Kona coffee, this study explores consumer preferences for imported, specialty, high-end Kona coffee in South India. Conjoint choice experiment with latent class analysis is used and results indicate
Krishnakumar, Jyotsna, Chan-Halbrendt, Catherine   +1 more
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