Results 121 to 130 of about 500,147 (260)
Contrasting responses of bee communities to coffee flowering at different spatial scales
Oikos, 2006 While investigating biodiversity patterns on different spatial scales, ecological processes determining these patterns have been rarely analysed. Flower visitation by bees is an important ecological process that is related to floral resource availability.
Veddeler, Dorthe +2 more
openaire +2 more sources
The contribution of non-managed social bees to coffee production: new economic insights based on farm-scale yield data [PDF]
, 2008 Fruit set and quality of highland coffee (Coffea arabica) have been experimentally shown to be higher with bee-mediated or manual pollen supplementation than with autonomous self-pollination.
Klein, Alexandra-Maria +7 more
core +1 more source
Coloration Technology, EarlyView.Abstract The instability of anthocyanins limits their application as natural food colorants. This study aimed to enhance the stability of anthocyanins extracted from Hibiscus sabdariffa through copigmentation with protein nanofibrils produced from pea, rice, gluten and whey isolates. Linear and curly nanofibril structures were prepared and incorporated
Vildan Eyiz +2 more
wiley +1 more source
Conservation Science and Practice, EarlyView.Artificial Light At Night (ALAN) is an emerging environmental issue with significant impacts on nocturnal insects, particularly nocturnal Lepidoptera. We conducted a systematic review addressing the effects of ALAN on insects, with a focus on nocturnal Lepidoptera.
Denise Trombin +2 more
wiley +1 more source
Collingwood's Everyday Aesthetics
European Journal of Philosophy, EarlyView.Abstract Any adequate account of aesthetic experience must be able to accommodate the pervasiveness of aesthetic experiences in everyday life. While writers on everyday aesthetics have frequently taken inspiration from John Dewey's Art as Experience, my aim in this article is to show that there is another work in the history of the discipline that ...
Mark Windsor
wiley +1 more source
Journal of Applied Entomology, EarlyView.ABSTRACT Climate change and environmental disasters can jointly impact species distributions and ecosystem stability, including pollinators and the resources they rely on. We used occurrence and climate data to predict the distribution of Apis mellifera in the Doce River Basin, south‐east Brazil, under baseline and future scenarios (2050).
Flávio Mariano Machado Mota +4 more
wiley +1 more source
Data in BriefConventional methods of crop yield estimation are costly, inefficient, and prone to error resulting in poor yield estimates. This affects the ability of farmers to appropriately plan and manage their crop production pipelines and market processes.
Rahman Sanya +5 more
doaj +1 more source
[Breakfast with coffee and juice] [PDF]
, 1960 Photograph of breakfast with coffee and juice. A plate placed next to a fork and bundle of flowers has sausages, toast, and sliced fruit on it. A glass of juice sits to the right of the plate while a large, spouted pot sits to the right of the flower ...
Rogers, John
core
That sinkin’ feeling: Environmentally induced distress on a disappearing island
Medical Anthropology Quarterly, EarlyView.Abstract Residents of Tangier Island, Virginia, a subsiding island in the Chesapeake Bay, embody psychosocial dimensions of environmental change. Analysis of ethnographic data shows islanders’ experiences and articulations of anxiety, panic, and despair as “that sinkin’ feeling,” resulting from the stress of living with the long‐term threat of imminent
Jonna Yarrington
wiley +1 more source
Genomic forecasting for climate‐resilient fruit trees
New Phytologist, EarlyView.Genomic offset and required evolutionary changes under climatic shifts. Summary Fruit trees – long‐lived perennial crops cultivated for their edible fruits or nuts and frequently propagated clonally – are increasingly exposed to climate extremes that threaten their productivity and survival.
Maxime Criado +6 more
wiley +1 more source