Results 191 to 200 of about 60,126 (217)
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Acid hydrolysis and carbohydrates characterization of coffee pulp
Renewable Energy, 1996Abstract Hydrolysis of coffee pulp with diluted sulfuric acid was studied by keeping boiling temperature with reflux, a liquid to solid ratio of 10:1 and a particle size ≤ 1.00 mm. Coffee pulp was treated using several acid concentration (C) and retention times (t).
G. Urbaneja +4 more
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Solid Substrate Growth of White Rot Fungi on Coffee Pulp
Acta Biotechnologica, 1988AbstractThe presence of several antiphysiological factors limit the use of coffee pulp in monogastric and ruminant feeding. Twenty six white rot fungi were grown under solid substrate conditions in previously ensiled and pressed coffee pulp without adding additional sources of nitrogen. All grew and wholly covered the surface of the substrate.
C. Rolz, R. De Leon, M. C. De Arriola
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Inoculum source for anaerobic fermentation of coffee pulp
Applied Microbiology and Biotechnology, 1987An experiment was conducted to find out the correct seeding (inoculum) material for the start up of anaerobic digestion using coffee pulp as substrate. Three different inocula viz., slurry from cowdung biogas plant, sewage sludge and rumen fluid were tried for their efficiency in producing maximum methanogenic activities.
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Coffee pulp polysaccharides with potential immunomodulatory activity
2023Master of Science In ...
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Coffee Cherry on the Top: Disserting Valorization of Coffee Pulp and Husk
Food Engineering Reviews, 2023Evelin Král +2 more
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Development of Cascara Tea from Coffee Cherry Pulp
Journal of Culinary Science & Technology, 2022Rossaporn Jiamjariyatam +5 more
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Pulping Coffee Selectively With Minimum Damage
Transactions of the ASAE, 1972null Arthur L. Myers +1 more
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Development of Biscuit Products from Coffee Cherry Pulp
Journal of Culinary Science & Technology, 2023Rossaporn Jiamjariyatam +2 more
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