Results 221 to 225 of about 327,931 (225)

COFFEE PULP PRESERVATION AND EXTRACTION PROCESS

2015
openaire   +2 more sources

Characterization of Pectin Extracted from Coffee Pulp

2016
Sulaiman, Ismail, Murna Muzaifa, Patria, Ansar, Basyamfar, Rini Ariani   +3 more
openaire   +1 more source

Effects of coffee pulp fermentation on bioactive compounds and antioxidant activity of coffee pulp extract: a systematic review and meta-analysis

Food Bioscience
Anasya Rahmawati, Muhamad Aldi Nurdiansyah, Intan Taufik, Mia Rosmiati, Rizki Fauziah Ramadhaini, Muhammad Yusuf Abduh   +5 more
openaire   +1 more source

Study of alternatives for the valorization of coffee pulp

openaire   +1 more source

Process for obtaining honey and/or flour of coffee from the pulp or husk and the mucilage of the coffee bean

2015
VELEZ ANDRES RAMIREZ, LOPEZ JUAN CARLOS JARAMILLO   +1 more
openaire   +2 more sources