Results 231 to 240 of about 3,544,105 (247)

Cold Atmospheric Plasma Delivery for Biomedical Applications

Materials Today, 2022
Richard E. Wirz, Zhitong Chen, Guojun Chen   +2 more
exaly  

Factors Influencing the Antimicrobial Efficacy of Dielectric Barrier Discharge (DBD) Atmospheric Cold Plasma (ACP) in Food Processing Applications

Critical Reviews in Food Science and Nutrition, 2021
Nrusimha Nath Misra, Ehsan Feizollahi, Roopesh M Syamaladevi   +2 more
exaly  

Cold Atmospheric Plasma: A Powerful Tool for Modern Medicine

International Journal of Molecular Sciences, 2020
Henrieta Škovierová, Dušan Braný, Dana Dvorská   +2 more
exaly  

Physical Modification of Lepidium perfoliatum Seed Gum Using Cold Atmospheric-Pressure Plasma Treatment

Food Hydrocolloids, 2021
Fakhri Shahidi, Arash Koocheki
exaly  

Atmospheric Cold Plasma Inactivation of Escherichia coli, Salmonella enterica Serovar Typhimurium and Listeria Monocytogenes Inoculated on Fresh Produce

Food Microbiology, 2014
Patrick J. Cullen, Paula Bourke, Dana Ziuzina   +2 more
exaly  

Effects of Cold Atmospheric Gas Phase Plasma on Anthocyanins and Color in Pomegranate Juice

Food Chemistry, 2016
Anet Režek Jambrak, Sandra Pedisić, Danijela Bursać Kovačević   +2 more
exaly  

Cold Atmospheric Plasma Devices for Medical Issues

Expert Review of Medical Devices, 2013
Hubertus Thomas, Tetsuji Shimizu, Julia L Zimmermann   +2 more
exaly  

A First Prospective Randomized Controlled Trial to Decrease Bacterial Load Using Cold Atmospheric Argon Plasma on Chronic Wounds in Patients

British Journal of Dermatology, 2010
J Heinlin, G Isbary, S Karrer
exaly  

High Voltage Atmospheric Cold Air Plasma Control of Bacterial Biofilms on Fresh Produce

International Journal of Food Microbiology, 2019
Patrick J. Cullen, Brendan Gilmore, Apurva Patange   +2 more
exaly  

Effect of Microbial Loading on the Efficiency of Cold Atmospheric Gas Plasma Inactivation of Salmonella enterica Serovar Typhimurium

International Journal of Food Microbiology, 2012
D R Wilson
exaly