Results 101 to 110 of about 53,086 (258)

Indicators and Bacterial Diversity of Subclinical Mastitis in Iran's Industrial Cattle Farms

open access: yesVeterinary Medicine and Science, Volume 12, Issue 3, May 2026.
In this study, the relationship between milk lactose and somatic cell count and the prevalence of bacterial agents of subclinical mastitis was investigated. Klebsiella spp. was identified as the most common pathogen and showed a pattern of antibiotic resistance.
Roozbeh Kalantari   +2 more
wiley   +1 more source

An Evaluation of the Effect of Discharging a High Quality Effluent into a Small Ozark Mountain Stream [PDF]

open access: yes, 1990
Recently the newly constructed Fayetteville wastewater treatment plant went on line and directed a portion of its discharge to a point in the Mud Creek drainage basin that had previously not received any effluent.
Cotter, Floyd E.   +2 more
core   +2 more sources

A Comparative Study of Formic Acid, Herbal Mixture and Spirulina Powder as Antibiotic Alternatives in Broiler Diets: Effects on Growth, Carcass Traits, Blood Biochemistry and Microbial Load

open access: yesVeterinary Medicine and Science, Volume 12, Issue 3, May 2026.
ABSTRACT Background Restrictions on antibiotic growth promoters in poultry production have driven the search for safe, natural alternatives. Organic acids, herbal additives and spirulina are promising options due to their antimicrobial, antioxidant and growth‐enhancing effects.
Elwy A. Ashour   +6 more
wiley   +1 more source

Characterization of Antibiotic Resistant Coliform Bacteria and Resistance Genes Isolated from Samples of Smoothie Drinks and Raw Milk. [PDF]

open access: yesFoods, 2022
Krahulcová M   +5 more
europepmc   +1 more source

Prevalensi Bakteri Coliform dan Escherichia Coli pada Daging Sapi yang Dijual di Pasar Tradisional dan Pasar Modern di Kota Pekanbaru [PDF]

open access: yes, 2014
Beef is potential as a medium for microbial growth such as coliform bacteria since it has a high nutrients content. Coliform bacteria in a given amount could be used as a hygienic indicator and a sign for the presence of pathogenic bacteria.
Haryani, Y. (Yuli)   +2 more
core  

Water Quality Affects Water Source Allocation and Competition Between Sectors Globally

open access: yesEarth's Future, Volume 14, Issue 5, May 2026.
Abstract Human activities, including domestic water use, agriculture, and energy generation, cause increasing challenges in meeting water demands, not only due to water shortages, but also poor water quality. Nevertheless, there remains limited understanding of how water quality influences the allocation of water per source across different sectors at ...
G. A. Cárdenas Belleza   +4 more
wiley   +1 more source

Report on water quality survey and pollution in Kurunegala, Sri Lanka [PDF]

open access: yes
Water resources / Water pollution / Water quality / Monitoring / Electrical conductivity / Ph / Nitrogen / Iron / Boron / Heavy metals / Coliform bacteria / Sri Lanka / Kurunegala / Wan Ela / Beu ...
Amerasinghe, Priyanie   +3 more
core  

The Dairy Ruminant Gut Microbiome: Profile, Responsiveness to Seasonality and Impact on Milk Quality

open access: yesEnvironmental Microbiology, Volume 28, Issue 5, May 2026.
The dairy ruminant gut microbiome that is shaped by host and diet is affected by seasonality and rearing. These factors can impact dairy productivity and milk quality potentially through the gut microbiota. ABSTRACT The gut microbiome (GM) and particularly the rumen microbiome (RM) affect the ruminant health and they are associated with milk quality ...
Alexandra Ntemiri   +2 more
wiley   +1 more source

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