[Nutrition with a planetary health perspective: Strategies for Primary Health Care]. [PDF]
Bellido Izquierdo P +3 more
europepmc +1 more source
[Theoretical model on the promotion of adequate and healthy eating in early childhood education]. [PDF]
Febrone R, Castro IRR, Rito RVVF.
europepmc +1 more source
[Cost, Availability and Nutritional Value of Gluten-Free Foods in Argentina. Their Relationship with Adherence to Gluten-Free Diet. A Multicenter Study]. [PDF]
González A +13 more
europepmc +1 more source
Adaptation of a pediatric hospital to the recommendations of the Brazilian Dietary Guidelines, Niterói, 2023. [PDF]
Costa AF +6 more
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Análisis de Alimentos – Métodos Enzimáticos
Introducción Las enzimas son catalizadores complejos, constituidos por proteínas globulares, que a temperatura en torno a 37 °C, aceleran las velocidades de las reacciones químicas por un factor de 10 12 a 10 20 respecto de las reacciones no ...
Peralta Sanhueza, Carmen E.
core
[Impact of Regulation of the School Food Environment: methodological aspects and participation in the first year of follow-up]. [PDF]
Botelho LV +7 more
europepmc +1 more source
Climate emergency and the food system: the impact of May floods on the community food environment of the Rio Grande do Sul State, Brazil. [PDF]
Silva LYD +4 more
europepmc +1 more source
[Nutritional emergency in the Yanomami territory: actions developed to combat hunger and the interface with commercial determinants of health]. [PDF]
Portugal LF +9 more
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Risk and Protective Factor Indicators Management Committee: methodological approach in the construction of indicators of the interagency health information network (Ripsa), 2023. [PDF]
Malta DC +16 more
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Effects of supplementing a <i>Bacillus</i>-based direct-fed microbial on feed intake, apparent total-tract nutrient digestibility, growth rates, and metabolic responses of <i>Bos indicus</i> beef heifers during the dry and early vegetative seasons. [PDF]
Souza IRT +14 more
europepmc +1 more source

