Atlas of common bean (Phaseolus vulgaris L.) production in Africa [PDF]
, 2015 The Bean atlas is a comprehensive map of the bean growing areas in Africa. The first version was first published in 1998 and in paper format. For the last four years, PABRA has been developing the second edition, which shows dramatic changes in bean ...
Allen, David J. +3 more
core
Prelimenary results on a comparative study evaluating landraces of common bean (Phaseolus vulgaris L.) in organic agriculture in a protected area (Northern Greece) [PDF]
, 2009 Organic farming requires cultivars or landraces that are specifically adapted to this low input cropping system. Six landraces of Greek common dry bean (Phaseolus vulgaris L.) and one from the neighbouring Former Yugoslav Republic of Macedonia (FYROM ...
Eustathios, Dr. Tamoutsidis +3 more
core
Permanent Draft Genome Sequence of the French Bean Symbiont Rhizobium sp. Strain RSm-3 Isolated from the Eastern Himalayan Region of India [PDF]
, 2017 The genus Rhizobium contains many species able to form nitrogen-fixing nodules on plants of the legume family. Here, we report the 6.9-Mbp draft genome sequence of Rhizobium sp. strain RSm-3, with a G+C content of 61.4% and 6,511 candidate protein-coding
Abebe-Akele, Feseha +11 more
core +2 more sources
Effect of Steaming and Boiling on the Antioxidant Properties and Biogenic Amines Content in Green Bean (Phaseolus vulgaris) Varieties of Different Colours [PDF]
, 2017 Effects of boiling and steaming cooking methods were studied on total polyphenols, antioxidant capacity, and biogenic amines of three green bean varieties, purple, yellow, and green.The vegetables gave good values both for antioxidant capacity and for ...
Preti, Raffaella +2 more
core +3 more sources
Registration of Gabisa Common Bean (Phaseolus vulgaris L.) Variety
East African Journal of Sciences, 2010 East African Journal of Sciences, Vol. 4 No.
Chemeda, D +3 more
openaire +2 more sources
Comparison of Different Methods for Classification of Gene Bank Accessions [PDF]
, 2005 The objective of this study was to group common bean (Phaseolus vulgaris L.) accessions originating from different collection sites according to their morphological similarity.
Ivan Kolak +3 more
core
Genome Resources for Climate‐Resilient Cowpea, an Essential Crop for Food Security [PDF]
, 2016 Cowpea (Vigna unguiculata L. Walp.) is a legume crop that is resilient to hot and drought‐prone climates, and a primary source of protein in sub‐Saharan Africa and other parts of the developing world.
Alhakami, Hind +30 more
core +3 more sources
Genotypic variation for cadmium tolerance in common bean (Phaseolus vulgaris L.)
Ecotoxicology and Environmental Safety, 2020 Given the limitation of crop production in Cd-polluted areas, the identification and selection of plant genotypes tolerant to Cd stress are of great significance. In the present work, we show the existence of genotypic variation for Cd tolerance in common bean.
Ramin, Bahmani +2 more
openaire +2 more sources
COMPETITIVE ABILITY OF MAIZE IN MIXTURE WITH CLIMBING BEAN IN ORGANIC FARMING [PDF]
, 2005 Intercropped crops represent an important production system in organic farming, especially maize/climbing bean mixture due to its high content of protein in bean seeds for human diet, and producing silage for ruminants.
Bavec, Franc +4 more
core
Plant Cellular and Molecular Biotechnology: Following Mariotti's Steps [PDF]
, 2019 This review is dedicated to the memory of Prof. Domenico Mariotti, who significantly contributed to establishing the Italian research community in Agricultural Genetics and carried out the first experiments of Agrobacterium-mediated plant genetic ...
Caretto, Sofia +11 more
core +1 more source