Results 91 to 100 of about 19,418 (219)
The ability of common carp to withstand both short-term and long-term oxygen deprivation has been well documented; however, the potential genetic mechanisms behind common carp’s hypoxia response remain unclear.
Mohamed H. Abo-Raya +3 more
doaj +1 more source
Abstract Hatchery‐reared, domesticated strains of common carp Cyprinus carpio (‘carp’) are regularly used to enhance angler catch rates in many catch‐and‐release (C&R) lentic fisheries. These carp are usually selected for specific traits (e.g. stress resilience, high probability of angling capture) and are often stocked at relatively small sizes into ...
J. R. Britton, G. Valle
wiley +1 more source
Bony fish genomes: Status and gaps
Abstract Bony fish constitute an exceptionally species‐rich group of aquatic vertebrates, comprising more than 95% of all living fish. The adaptive processes on the diversity of environments they inhabit make them a highly diverse group from taxonomic, morphological and evolutionary standpoints.
Noelia Pérez‐Pereira +3 more
wiley +1 more source
Although the detrimental ecological and economic effects of introducing freshwater fish species have been extensively documented, non-native freshwater fishes continue to be introduced in large numbers globally to enhance fisheries and aquaculture.
Sadi Aksu +11 more
doaj +1 more source
Fish welfare in a changing world: New developments and current challenges
Abstract The welfare of non‐human animals is central to ethical discussions on animal use, with increasing attention to fish welfare across research, aquaria, aquaculture, and fisheries. This paper reviews current theoretical approaches to animal welfare and recent advances in defining and assessing fish welfare since the seminal paper by Huntingford ...
Sonia Rey Planellas +16 more
wiley +1 more source
Phosphoinositide 3-kinases (PI3Ks) are a class of key regulatory factors in eukaryotes that can inhibit viral replication by influencing autophagy. Currently, cyprinid herpesvirus 3 (CyHV-3) poses a serious threat to common carp culture.
Xiaona Jiang +8 more
doaj +1 more source
Improving spine‐based age estimation in centrarchid fishes using otolith‐derived training sets
Abstract Nonlethal age determination is a priority in fish biology contexts where sacrifice is restricted, but estimates derived from nonlethally attainable structures tend to suffer from poor precision and accuracy relative to necessarily lethal, otolith‐derived estimates.
Matthew P. Woo +4 more
wiley +1 more source
Abstract In open marine aquaculture, rearing diverse fish species in adjacent net pens facilitates the waterborne spread of red sea bream iridovirus (RSIV). This study systematically evaluated the horizontal transmission dynamics of RSIV in black sea bream (BSB, Acanthopagrus schlegelii) and Japanese sea bass (JS, Lateolabrax japonicus) under immersion
Chae‐yeong Ji +5 more
wiley +1 more source
Abstract The aim of this study was to investigate the potential effects of monosodium glutamate (MSG), a known flavour enhancer added to many ready‐to‐eat foods, as a feed additive in rainbow trout (Oncorhynchus mykiss). Evaluating the effects of MSG on aquatic organisms will fill the knowledge gap in this field by monitoring the haematological indices
Gonca Alak +16 more
wiley +1 more source
Abstract Climate‐driven aquatic heatwaves pose an increasing threat to fish populations by inducing prolonged thermal stress. However, the resilience of teleosts to chronic heat exposure and their capacity for recovery remains poorly understood. This study investigated the effects of chronic high‐temperature exposure on juvenile zebrafish (Danio rerio).
Monique Adzijovski +3 more
wiley +1 more source

