Results 231 to 240 of about 5,771,550 (333)

Frequency of consumption of different fish, crustacean and mollusc species contributing to methylmercury exposure and consumer awareness of national advice on their consumption

open access: yesEFSA Journal, Volume 24, Issue 2, February 2026.
Abstract Following a request of the European Commission, EFSA assessed fish and other seafood consumption patterns and consumer awareness of related health risks and benefits across the 27 Member States, Iceland and Norway. Awareness of existence of consumption national advice and to which extent this advice influence consumers consumption behaviour ...
European Food Safety Authority (EFSA)   +13 more
wiley   +1 more source

Effects of ammonia exposure on the expression of IL-1β, CRH, and lep-a1 genes in common carp (Cyprinus carpio). [PDF]

open access: yesBMC Vet Res
Nasr M   +7 more
europepmc   +1 more source

Kidneys Under Siege: Pesticides Impact Renal Health in the Freshwater Fish Common Carp (<i>Cyprinus carpio</i> Linnaeus, 1758). [PDF]

open access: yesToxics
Stoyanova S   +8 more
europepmc   +1 more source

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