Results 121 to 130 of about 1,854 (176)

Caracterización proximal del pijuayo (bactris gasipaes H.B.K.) cáscara rojiza procedente de la Región San Martín

open access: yes, 2015
The present work of investigation had as intention determine the composition proximal of the pijuayo (Bactris gasipaes H.B.K) reddish rind proceeding from the region St Martin, where there decided percentage of moisture, ash, fat, proteins, fiber and ...
León Avalos, Robinson Mauricio
core  

Lionfish envenomation case treated in an emergency unit in Colombia [PDF]

open access: yesBiomedica
Montoya-Giraldo MA   +2 more
europepmc   +1 more source

[Role of Imaging in Autoimmune Pancreatitis]. [PDF]

open access: yesActa Gastroenterol Latinoam
Haberman D   +6 more
europepmc   +1 more source

Obesity and cardiovascular risk: a primer for the clinician. [PDF]

open access: yesArch Cardiol Mex
Araiza-Garaygordobil D   +2 more
europepmc   +1 more source

Clinical practice guideline of the Interamerican Society of Cardiology on primary prevention of cardiovascular disease in women. [PDF]

open access: yesArch Cardiol Mex, 2022
Del-Sueldo MA   +76 more
europepmc   +1 more source

Plaque modification and impact on the microcirculation territory after drug-coated balloon angioplasty. The PLAMI study design. [PDF]

open access: yesREC Interv Cardiol
Sorolla Romero JA   +9 more
europepmc   +1 more source

[Small intestine bacterial overgrowth: Myths and realities]. [PDF]

open access: yesAten Primaria
Guardiola-Arévalo A   +5 more
europepmc   +1 more source

Comparación de la composición de la carne y valores sensoriales en dos líneas de pollos para carne.

open access: yes, 2011
This study was designed to compare chemical composition and quality of carcass parts of 99 broiler chickens of Arbor acre and Marshal MY strains, respectively at the Teaching and Research Farm, University of Agriculture, Abeokuta, Nigeria.
Fanimo, A. O.   +7 more
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