Results 101 to 110 of about 455,699 (248)
Abstract Past research suggests that people exhibit robust waste aversion. However, many consumers routinely feel that they waste not only goods but also time, money, energy, and emotion and would be hard‐pressed to imagine their lives otherwise. Why does consumer waste persist? In this paper, we first propose a definition for consumer waste.
Marissa A. Sharif, Cait Lamberton
wiley +1 more source
Stimulus specificity in the acquisition and extinction of conditioned taste aversion
An experiment evaluated whether the acquisition and extinction of conditioned taste aversion in the rat is stimulus-specific by testing the degree of response transfer between sweet and salty tastes. Animals in the paired-same and paired-different groups
EDGAR H VOGEL +3 more
doaj
The acute activation of kappa opioid receptors (KOPr) produces antinociceptive and anti-cocaine effects, however, their side-effects have limited further clinical development. Mesyl Sal B is a potent and selective KOPr analogue of Salvinorin A (Sal A), a
Bronwyn M. Kivell +9 more
doaj +1 more source
Conditioned taste aversion induced by estradiol pellets
In two experiments, ovariectomized rats were given a novel diet prior to the implantation of a fused pellet of estradiol (E2 pellet). In short-term (3 weeks) ovariectomized rats, the suppression of food intake induced by estrogen was not affected by the introduction of the novel diet.
Department of Pharmacodynamics, University of Florida, Gainesville, FL 32610 USA ( host institution ) +2 more
openaire +3 more sources
This review critically evaluates clotrimazole as a potential antifungal for finfish aquaculture, highlighting strong mechanistic and in vitro efficacy against aquatic mycoses alongside major gaps in in vivo evidence, toxicokinetics, residue safety, and environmental risk, outlining priorities for responsible therapeutic development and regulatory ...
Arya Sen +2 more
wiley +1 more source
Effects of localized brain stimulation on conditioned taste aversion in rats
Conditioned taste aversions occur in rats if ingestion of a novel flavored solution is followed by toxicosis. Previous studies, employing the technique of localized brain stimulation to examine the neural correlates of this behavior, have shown that ...
LePiane, Fredric Gene
core +1 more source
Context switch effects and Context Experience in Rats' Conditioned Taste Aversion
Dos experimentos evaluaron la especificidad contextual de la aversión condicionada al sabor en ratas en función de la experiencia con el contexto. Las ratas recibieron un único emparejamiento entre un sabor X y una inyección de LiCl en un contexto ...
Juan M. Rosas +2 more
doaj
Sex differences in taste neophobia and conditioned aversion across fluid administration methods
Rodent studies of the taste system commonly employ two methods of taste administration (MOA): active licking from spouts or intra-oral cannula (IOC) deliveries.
Ron Gerbi +5 more
doaj +1 more source
Pre-Exposure to Flavor and Conditioned Taste Aversion: Amphetamine and Lithium Reinforcers
The experiment compared the influence of pre-exposure to a .1% saccharin CS on the conditioned taste aversion induced by lithium chloride (.15 M) and by d-amphetamine (2.0 mg/kg) in 44 female Long-Evans hooded rats.
Paul J. Wellman
core +1 more source
Student and staff experiences of interactive digital models when learning animal anatomy
Abstract Compared to human medical sciences, digital models of animals are rare, often behind subscription services and are comparatively lacking in interactivity and accessibility features. This study explores how digital models are currently being used to teach animal anatomy, providing the data required to construct the best anatomical models ...
Alice Leavey, Sarah Channon
wiley +1 more source

