Results 141 to 150 of about 52,148 (263)

Consumer Preferences for Cured Meat Products from the Autochthonous Black Slavonian Pig. [PDF]

Foods, 2023
Jelić Milković S, Crnčan A, Kristić J, Kralik I, Djurkin Kušec I, Gvozdanović K, Kušec G, Kralik Z, Lončarić R.   +8 more
europepmc   +1 more source

Machine Learning Accelerated Computational Design of Bio‐Inspired Catalysts in the Nitrogen Reduction Reaction

Advanced Materials, EarlyView.
We introduce a computational workflow that combines quantum chemical calculations and machine learning techniques to predict the catalytic performance of a wide range of catalysts in the nitrogen reduction reaction (NRR). The analysis of the trained models provides insights into the complex structure–activity relationship in experimental catalytic ...
Leonardo Di Ciano, Zihan You, Haoran Chen, Qifan Zhong, Rong‐Zhen Liao, Shaoqi Zhan   +5 more
wiley   +1 more source

Assessment of Physicochemical Properties and Consumer Preferences of Multi-Millet Extruded Snacks Using a Fuzzy Logic Approach. [PDF]

Foods
Singh TB, Saini RK, Kaushik R, Sasikumar R, Kambhampati V, Singh S, Chawla P.   +6 more
europepmc   +1 more source

The Growing Market for Natural Cosmetics in Poland: Consumer Preferences and Industry Trends. [PDF]

Clin Cosmet Investig Dermatol, 2023
Ratajczak P, Landowska W, Kopciuch D, Paczkowska A, Zaprutko T, Kus K.   +5 more
europepmc   +1 more source

Ultra‐High‐Throughput Discovery of Multifunctional Polyphenolic Coatings on Droplet Microarrays

Advanced Materials, EarlyView.
An ultra‐high‐throughput (UHT) combinatorial strategy enables the miniaturized synthesis and screening of ≈30 000 polyamine‐polyphenolic (PaPp) coatings using droplet microarrays (DMA). This approach reveals hundreds of previously unknown fluorescent, redox‐active, and antibacterial materials, including multifunctional, cell‐compatible surfaces ...
Vania Tanda Widyaya, Joaquín E. Urrutia Gómez, Paul Reuß, Alexander Welle, Rolf A. Gattung, Jana Mayer, Peter Krolla, Markus Reischl, Pascal Friederich, Anna A. Popova, Thomas Schwartz, Pavel A. Levkin   +11 more
wiley   +1 more source

Impact of beverage temperature on consumer preferences for black coffee. [PDF]

Sci Rep, 2022
Ristenpart WD, Cotter AR, Guinard JX.
europepmc   +1 more source

Co1/Ru Single‐Atom Alloy Catalyst for Sustainable Polypropylene Hydrogenolysis to Long‐Chain Liquid Products

Advanced Materials, EarlyView.
A titania‐supported Co1/Ru single‐atom alloy catalyst enables efficient polypropylene hydrogenolysis. Ru─Co─Ru motifs maintain Ru activity while suppressing excessive chain scission to gaseous products. Both virgin and waste plastics achieve high, environmentally and economically optimal C11+ liquid yields, supporting sustainable chemical recycling ...
Yuzhen Ge, Yimeng Jin, Alexandra Krestnikova, Sibei Zou, Antonio J. Martín, Gonzalo Guillén‐Gosálbez, Javier Pérez‐Ramírez   +6 more
wiley   +1 more source

Technical and Consumer Preferences Integrated for the Development of Cassava Varieties with High Nutritional Quality Adapted to Colombian Caribbean Coast. [PDF]

Plants (Basel)
Rosero A, Ceballos H, León R, García J, Orozco A, Silva G, Montes M, Martínez R, Cordero C, de la Ossa V, Gallego-Castillo S, Lenis JI, Salazar S, Belalcazar J, Barragán-Hernández W.   +14 more
europepmc   +1 more source

Comparing consumer preferences for sustainable dairy activities among countries. [PDF]

Behaviormetrika, 2023
Aizaki H, Takeshita H.
europepmc   +1 more source

Efficient Osmotic Energy Conversion Enabled by Self‐Standing COF Membranes With Varied Sulfonic Acid Group Density

Advanced Materials, EarlyView.
Self‐standing, strong sulfonated covalent organic framework membranes with varied ionic‐group density are developed for osmotic energy conversion. Optimized charge‐governed nanochannels enable highly selective ion transport, delivering a power density of 24.53 W m−2 under seawater/freshwater salinity gradients.
Xi Ma, Xiaoxiao Cheng, Tamara Fischer, Jürgen Senker, Qi Sun, Seema Agarwal   +5 more
wiley   +1 more source