Results 181 to 190 of about 589,833 (361)

Consumer Demand for Quality: Major Determinant for Agricultural and Food Trade in the Future? [PDF]

The impact of consumer demand for quality on the agricultural and food system is an increased emphasis on quality differentiation but not all in the direction of upgrading quality.
Julie A. Caswell, Siny Joseph
core  

PRELIVE: A Framework for Predicting Lipid Nanoparticles In Vivo Efficacy and Reducing Reliance on Animal Testing

Advanced Functional Materials, EarlyView.
PREdicting LNP In Vivo Efficacy (PRELIVE) framework enables the prediction of lipid nanoparticle (LNPs) organ‐specific delivery through dual modeling approaches. Composition‐based models using formulation parameters and protein corona‐based models using biological fingerprints both achieve high predictive accuracy across multiple organs.
Belal I. Hanafy, Chuan‐En Lu, Kai Liu, Audrey Gallud   +3 more
wiley   +1 more source

Consumer Product Safety Commission [PDF]

, 2012
openaire   +1 more source

Consumer Preferences in Purchasing Beef and the Values they Attribute to Branded Beef Products [PDF]

There have been significant changes in consumer demand at the retail counter, such as health, convenience, palatability preferences, and safety concerns.
Hanagriff, Roger D., Rhoades, Ryan D., Wilmeth, Doug   +2 more
core   +1 more source

Hybrid Microdiscs for Magnetically Induced Non‐Cytotoxic Thermal Actuation and Programmable Biomolecule Delivery

Advanced Functional Materials, EarlyView.
Hybrid magnetic microdiscs with customizable size and composition are engineered through refined photolithography and LbL assembly. Embedded Fe3O4 nanoparticles enable localized, non‐cytotoxic heating, while protein cargos can be incorporated in tunable quantities.
Daniela Iglesias‐Rojas, Danny Villanueva, Jon Mentxaka‐Salgado, Nerea Lete, Ane Olazagoitia‐Garmendia, Eduardo Fernández, Iñaki Orue, Alfredo García‐Arribas, Maria Luisa Fdez‐Gubieda, Ainara Castellanos‐Rubio, Robert Morel, Bernard Dieny, Maite Insausti, Idoia Castellanos‐Rubio   +13 more
wiley   +1 more source

Upcycled Foods: What Influences Consumer Responses to a Circular Economy-Based Consumption Strategy? Insights from a Systematic Literature Review. [PDF]

Foods
Zaman QU, Rossetto L, Cei L.
europepmc   +1 more source

Modeling and testing of formaldehyde emission characteristics of pressed-wood products: Report XVIII to the US Consumer Product Safety Commission 1985

, 1986
T. G. Matthews
openalex   +2 more sources

Safe Kids Canada: Consumer Product Safety [PDF]

Paediatrics & Child Health, 2009
openaire   +2 more sources

An Ultrafast Self‐Gelling Versatile Hydrogel for Rapid Infected Burn Wound Repair in Military Medicine

Advanced Functional Materials, EarlyView.
A self‐gelling PG@PAC (POD/Gel‐CDH@PA/CHX) powder is developed for infected burn care in austere settings. Upon contact with wound exudate, it instantly forms an adhesive hydrogel, providing simultaneous hemostasis, broad‐spectrum antibacterial activity, reactive oxygen species scavenging, and immunomodulation. In a murine model of S.
Liping Zhang, Zhangrui Wu, Xiansheng Zhao, Geng Wang, Quyang Yang, Minxia zhang, Xiaowei Wang, Xiujun Cheng, Changyue Wu, Dan Wu, Yutian Yang, Canbin Dong, Tao Zhang, Weiqiang Tan, Ningwen Zhu   +14 more
wiley   +1 more source

Food Safety Concerns and Biotechnology : Consumers' Attitudes to Genetically Modified Products in Urban China

, 2004
Eduard B. Vermeer, Peter Ho
openalex   +1 more source