Results 121 to 130 of about 26,451 (218)

[Generational differences in food consumption among Brazilian adults born between 1928 and 1988]. [PDF]

Cad Saude Publica
Azevedo CV, Bezerra IN, Vasconcelos TM.
europepmc   +1 more source

QuestNova: innovation in food consumption assessment according to industrial processing. [PDF]

Rev Saude Publica
Louzada MLDC, Souza TN, Frade E, Gabe KT, Patricio GA.   +4 more
europepmc   +1 more source

[Facilitators, barriers, and strategies for expanding the use of food intake markers in primary health care]. [PDF]

Cad Saude Publica
Ricci JMS, Balbino ACM, Oliveira PHB, Sato PM, Lourenço BH.   +4 more
europepmc   +1 more source

Consumo alimentar fora do domicílio no Brasil : análise do perfil de consumo com base em um estudo de caso

, 2014
Não informadoNot ...
Joaquim Yuichi Koide Omura
core  

[Food consumption of the urban population in a municipality in the Legal Amazon, during climate events of flood and drought: a comparative study]. [PDF]

Cad Saude Publica
Guimarães PDS, Costa GDS, Lopes AF, Chamy MNCL, Santos VLCG.   +4 more
europepmc   +1 more source

Food consumption of workers in an information technology company: randomized clinical study. [PDF]

Rev Bras Med Trab
Vaz DSS, Rumiato AC, Monteiro I.
europepmc   +1 more source

Impact of multi-component school food environment interventions on adiposity and food consumption in children and adolescents: systematic review and meta-analysis. [PDF]

Cad Saude Publica
Vilela LA, Duarte CK, Rocha LL, Carvalho BDC, Carmo ASD, Gratão LHA, Silva TPRD, Pessoa MC, Mendes LL.   +8 more
europepmc   +1 more source

Nutritional and speech therapy guidance for the introduction of foods in infants: dietary profile and risk of pediatric feeding disorder. [PDF]

Codas
Vargas LB, Eichner G, Pimentel BN, Ceni GC, Bolzan GP.   +4 more
europepmc   +1 more source

CONSUMO ALIMENTAR APARENTE DE FERRO

, 2011
Objetivo: Estimar o consumo alimentar aparente de ferro considerando seus modificadores de absorção. Método: O estudo utilizou a história alimentar descrita nos prontuários de Nutrição para avaliar o consumo habitual e verificar se as recomendações ...
Silva, Eduardo Pereira Alcantara da, Sintz, Conceição de Maria, Lanzillotti, Haydée Serrão, Lanzillotti, Regina Serrão, Costa, Rute Ramos da Silva   +4 more
core  

[Food consumption patterns and risk of gallstone disease (GD): Case and Control Study in Rosario Argentina.] [PDF]

Rev Fac Cien Med Univ Nac Cordoba
Bertola Compagnucci A, Perroud HA, Batallés SM, Villavicencio R, Berli DE, Pezzotto SM.   +5 more
europepmc   +1 more source