Results 11 to 20 of about 3,458,657 (253)

I will if you will : towards sustainable consumption [PDF]

open access: yes, 2012
Report is summarised in 'I will if you will : towards sustainable consumption : a summary'.The Sustainable Consumption Roundtable (Great Britain), a joint initiative between the National Consumer Council and the Sustainable Development Commission ...
Sustainable Consumption Roundtable (Great Britain)
core   +2 more sources

Consumption, Sustainability and Everyday Life [PDF]

open access: yes, 2023
This open access book seeks to understand why we consume as we do, how consumption changes, and why we keep consuming more and more, despite the visible damage we are doing to the planet.

core   +1 more source

I will if you will : towards sustainable consumption : a summary [PDF]

open access: yes, 2012
Report is summary of 'I will if you will : towards sustainable consumption : a summary'.Summary of the final report of the Sustainable Consumption Roundtable (Great Britain) sets out how a significant shift towards more sustainable lifestyles is possible
Sustainable Consumption Roundtable (Great Britain)
core   +2 more sources

Sustainable consumption : the role of food retail [PDF]

open access: yes, 2012
This submission is informed by discussion at a seminar held by the Sustainable Consumption Roundtable on 28 June on the subject of Sustainable Consumption in the 'Food industry sustainability strategy'.
Sustainable Consumption Roundtable (Great Britain)
core   +2 more sources

Anti-Consumption in Emerging Markets

open access: yes, 2022
Emerging markets offer diversification benefits and a higher return on investment due to higher rates of economic growth. Yet emerging markets are risky and are also capable of anti-consumption attitudes and behavior.
Michael S.W. Lee   +3 more
core   +1 more source

Double dividend : promoting good nutrition and sustainable consumption through healthy school meals [PDF]

open access: yes, 2012
This report, produced by the Sustainable Consumption Roundtable tackles the issues surrounding promoting good nutrition and sustainable consumption through healthy school meals.Publisher ...
Soil Association   +6 more
core   +2 more sources

Mapping symbolic (anti-) consumption [PDF]

open access: yes, 2009
Rejection is at the heart of anti-consumption and is therefore key to some of the central relationships in symbolic consumption. However, researchers find rejection difficult to study because of the lack of material traces.
Stephenson, C A   +5 more
core   +5 more sources

Building back normal? An investigation of practice changes in the charitable and on-the-go food provision sectors through COVID-19

open access: yesSustainability: Science, Practice, & Policy, 2022
The COVID-19 pandemic has brought about debates on rethinking food and other socio-technical systems. While swiftly re-establishing normality has understandable appeal in a crisis, the landscape-level changes during the pandemic also hold windows of ...
Steffen Hirth   +3 more
doaj   +1 more source

Comparison of outpatient systemic antibacterial use in 2004 in the United States and 27 European countries [PDF]

open access: yes, 2007
The European Surveillance of Antimicrobial Consumption (ESAC) project collects data on antibacterial use in Europe, applying the Anatomic Therapeutic Chemical classification system and defined daily dose methodology, as recommended by the World Health ...
Coenen, Samuel   +5 more
core   +1 more source

Economic Costs of Raising a Child with ADHD in Norway: A Needs-Based Approach

open access: yesScandinavian Journal of Disability Research
This article presents an analysis of the everyday costs of caring for a child with a disability guided by the budget standard approach and the theoretical frameworks of human need and capability.
Marthe HÃ¥rvik Austgulen   +2 more
doaj   +1 more source

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