Results 241 to 250 of about 135,070 (265)
Some of the next articles are maybe not open access.
Risk assessment of exposure to indoor aerosols associated with Chinese cooking
Environmental Research, 2006Rajasekhar Balasubramanian
exaly
The state of cooking in England: the relationship of cooking skills to food choice
British Food Journal, 1999Martin Caraher +2 more
exaly
Spaghetti cooking by microwave oven: Cooking kinetics and product quality
Journal of Food Engineering, 2008Giampiero Sacchetti, M Dalla Rosa
exaly

