Results 81 to 90 of about 20,519 (252)

(Coriandrum sativum)

HortScience, 1998
Treatment with short-chain alcohols such as methanol and ethanol have been found to stimulate the performance of a number of crops. Container experiments were conducted in the Dominican Republic to determine the effect of methanol and nitrogen (N) treatments on the yield of cilantro (Coriandrum sativum).
openaire   +1 more source

Complex biochemical characteristics of Coriandrum sativumL

Proceedings on applied botany, genetics and breeding, 2021
Background. Coriandrum sativumL. is a valuable vegetable crop with early maturity and high nutritional benefits. Green biomass of coriander is rich in vitamins, especially ascorbic acid and carotene. The feasibility of using coriander as a natural food additive is due to its high antioxidant activity.
T. V. Khmelinskaya, A. E. Smolenskaya, A. E. Solovyeva   +2 more
openaire   +3 more sources

Optimization of a New Antihyperglycemic Formulation Using a Mixture of Linum usitatissimum L., Coriandrum sativum L., and Olea europaea var. sylvestris Flavonoids: A Mixture Design Approach

Biologics, 2021
Flavonoids are a class of natural chemicals with variable phenolic structures that have long been recognized for their health advantages, they have recently attracted researchers’ attention for treating diabetes and hyperglycemia.
Hamza Mechchate, Wessal Ouedrhiri, I. Es-safi, Amal Amaghnouje, F. Jawhari, D. Bousta   +5 more
semanticscholar   +1 more source

Edible Seeds in the Fight Against Hypertension: A Review of In Vitro, In Vivo, and Clinical Evidences With a Mechanistic Insight of Bioactive Compounds

Food Frontiers, Volume 7, Issue 1, January 2026.
The presented review provides the potential antihypertensive benefits of traditionally employed edible seeds, presenting new perspectives and avenues for future research. ABSTRACT Hypertension, often referred to as a silent killer, is responsible for 7.5 million deaths, representing approximately 12.8% of all global mortality.
Jinmin Shi, Mohamad Fawzi Mahomoodally, Ahmed Abduljalal Abduljabbar, Ruttun Bushra Umme Zainab, Katharigatta N. Venugopala, Gokhan Zengin, Sakina Yagi, Meng‐Yao Li, Xuebo Hu   +8 more
wiley   +1 more source

Bioactive Phenolic Compounds from Thapsia garganica L. Different Parts: HPLC‐DAD Profiling,Cholinesterase Inhibition, and Antioxidant Potential

ChemistrySelect, Volume 11, Issue 1, 8 January 2026.
ABSTRACT This study investigates the biological properties of methanolic and petroleum ether (PE) extracts from the roots and flowers of Thapsia garganica L., providing new insights into its potential medicinal uses. Although T. garganica has a long history in traditional medicine, the anticholinesterase and tyrosinase‐inhibiting activities of this ...
Rania Arabi, Meriem Chafaa, Dilaycan Çam, Cansel Çakir, Zohra Arabi, Leila Soudani, Mehmet Öztürk, Tarek H. Taha, Sulaiman A. Alsalamah, Takfarinas Idres, Stefania Garzoli, Hamdi Bendif   +11 more
wiley   +1 more source

Antioxidant and Antibacterial Effects of Pollen Extracts on Human Multidrug-Resistant Pathogenic Bacteria

Journal of Food Quality, 2021
The present work was designed to search the possible antibacterial effect of the ethanolic extract of pollens from six botanical origins, Punica granatum, Quercus ilex, Centaurium erythraea, Coriandrum sativum, Ruta graveolens, and Citrus aurantium ...
Meryem Bakour, Hassan Laaroussi, Driss Ousaaid, Bouchra Oumokhtar, Badiaa Lyoussi   +4 more
doaj   +1 more source

Uji Sitotoksik Ekstrak Etanol Buah Ketumbar (Coriandrum Sativum Linn) Terhadap Artemia Salina Leach Dengan Metode Brine Shrimp Lethality Test (BSLT)

AcTion: Aceh Nutrition Journal, 2017
Ketumbar (Coriandrum sativum L.) adalah salah satu jenis tanaman rempah-rempah yang sudah sangat dikenal di masyarakat. Skrining fitokimia pendahuluan serbuk ketumbar mengungkapkan adanya kandungan protein, karbohidrat, senyawa fenolik, tanin, flavonoid.
Febri Tianandari, Rasidah Rasidah
doaj  

Study on synergistic action of Coriandrum sativum seed extracts on antibiotics against multidrug resistant P. aeruginosa

Environment Conservation Journal, 2019
Increase in resistance of antibiotic against P. aeruginosa, the antibiotic treatment therapy fail to exterminate the infection. The approach of new strategy is must to deal with multidrug resistant P. aeruginosa.
Pratik M. Bezalwar, Vijay N. Charde
doaj   +1 more source

Antioxidant, Anti-Inflammatory and Antidiabetic Proprieties of LC-MS/MS Identified Polyphenols from Coriander Seeds

Molecules, 2021
Coriandrum sativum L. seeds are traditionally used to treat diabetes and its complications (inflammation and formation of reactive oxygen species) around the world.
Hamza Mechchate, Imane Es-safi, Amal Amaghnouje, Smahane Boukhira, Amal A. Alotaibi, Mohammed Al-zharani, Fahd A. Nasr, Omar M. Noman, Raffaele Conte, El Hamsas El Youbi Amal, Hicham Bekkari, Dalila Bousta   +11 more
doaj   +1 more source

Coriandrum sativum L. seed extract mitigates lipotoxicity in RAW 264.7 cells and prevents atherogenic changes in rats [PDF]

, 2013
This study was designed to assess the efficacy of Coriandrum sativum L. (CS) in preventing in vitro low density lipoprotein (LDL) oxidation mediated macrophage modification.
Desai, Swati, Devkar, Ranjitsinh, Gajaria, Tejal, Patel, Dipak, Ramachandran, A.V.   +4 more
core