Results 31 to 40 of about 35,124 (300)

Nutrient Digestibility and Productivity of Bali Cattle Fed Fermented Hymenachne Amplexia­calis Based Rations Supplemented with Leucaena Leucocephala [PDF]

, 2015
An experiment was conducted to study the effects of lamtoro (Leucaena leucocephala) leaf supplementation in fermented kumpai grass (Hymenachne amplexia­calis) based rations on the productivity of Bali cattle.
Akbar, I. (I), Ali, A. I. (A), Muhakka, M. (Muhakka), Riswandi, R. (Riswandi), Syaifudin, Y. (Y)   +4 more
core   +1 more source

Corn processing and crude protein content in calf starter: Effects on growth performance, ruminal fermentation, and blood metabolites [PDF]

Journal of Dairy Science, 2020
This study aimed to investigate the effects of feeding dairy calves starter diets containing corn grain processed by different methods (ground versus steam-flaked; GRC vs. SFC) and either 18% or 21% crude protein (CP) contents (dry matter basis) on growth performance, digestibility, ruminal fermentation, urinary purine derivatives, and blood ...
H, Makizadeh, M, Kazemi-Bonchenari, H, Mansoori-Yarahmadi, J, Fakhraei, H, Khanaki, J K, Drackley, M H, Ghaffari   +6 more
openaire   +2 more sources

Yeasts [PDF]

, 2018
Yeasts are a group of eukaryotic microfungi with a well-defined cell wall whose growth is either entirely unicellular or a combination of hyphal and unicellular reproduction. The approximately 1500 known yeast species belong to two distinct fungal phyla,
Lachance, Marc-Andre, Walker, Graeme M.
core   +2 more sources

Elaboration of the Recipe of the Fermented Milk Dessert for Child Food [PDF]

, 2017
Using the tabular processor MS Excel 2007 there was elaborated the recipe of the fermented milk dessert for child food. The recipe of this dessert consists of (mass.
Atanasova, V. (Vita), Dzyuba, N. (Nadya), Sokolovskaya, A. (Alena), Valevskaya, L. (Liudmyla)   +3 more
core   +2 more sources

Root starches enriched with proteins and phenolics from Pachyrhizus ahipa roots as gluten‐free ingredients for baked goods [PDF]

, 2020
Ahipa is a gluten-free starchy root, bearing phenolics and a protein content of ~9% db. Ahipa proteins are hydrosoluble, thus they are lost during starch extraction.
AOAC, Buera M.P., Dini C., Laswai H.S., Malgor M.   +4 more
core   +1 more source

In Vitro and In Situ Evaluation of Fermented High Moisture Corn and Ear Corn as Alternative Feedstuffs for Feedlot Calves

Tropical Animal Science Journal
High-moisture corn products offer potential advantages in intensive cattle feeding systems by providing high-energy feedstuffs while allowing earlier harvest.
H. Rajaei-Sharifabadi, D. Villalba, J. Mora, G. de la Fuente, J. Balcells, A. R. Seradj   +5 more
doaj   +2 more sources

THE EFFECT OF USING ASPERGILLUS ORYZAE IN THE DIETS OF COMMON CARP FISH AND ITS IMPACT ON THE PRODUCTIVE TRAITS OF FISH. [PDF]

مجلة الأنبار للعلوم الزراعية
This study investigated the possibility of using Aspergillus oryzae in the diets of common carp (Cyprinus carpio L.) on growth performance. A total of 320 common carp fish were randomly distributed with an average weight of 90.5 (±25) g fish-¹
A. S. Naser, E. A. A. Jaseem, S. H. ALwarshan   +2 more
doaj   +1 more source

Potensi Khamir Kluyveromyces lactis dalam Meningkatkan Kualitas Susu Fermentasi yang Ditambah Jagung Manis (Zea mays saccharata Linn)

Jurnal Agripet, 2020
ABSTRAK. Penelitian ini bertujuan mengetahui peningkatan kualitas produk susu fermentasi dengan menggunakan khamir Kluyveromyces lactis dan penambahan jagung manis.
Siti Rani Ayuti, Yurliasni Yurliasni, Cut Intan Novita, Elmy Mariana   +3 more
doaj   +1 more source

Suitability of maize crop residue fermented by Pleurotus ostreatus as feed for edible crickets: growth performance, micronutrient content, and iron bioavailability

Frontiers in Nutrition, 2023
Small-scale farming of edible insects could help combat public health challenges such as protein energy malnutrition and anemia, but reliable low-cost feeds for insects are needed.
Martin Ventura, M. Elizabeth Holland, Michael Bartlett Smith, Jacqueline M. Chaparro, Jessica Prenni, Jonathan A. Patz, Susan Paskewitz, Tiffany L. Weir, Valerie J. Stull   +8 more
doaj   +1 more source

Effect of fermented rice bran, bio-converted byproduct on performance of broiler chickens. [PDF]

, 2011
About 3 weeks feeding trial using 96 days old, male broiler chicks (Cobb) was conducted to evaluate the potential of fermented rice bran, residue from phytase production on performance of broiler chicken in comparison with untreated rice bran. There were
Ideris, Aini, Kasim, Azhar, Khin, San Mu, Saad, Che Roos   +3 more
core   +1 more source