Results 51 to 60 of about 20,818 (261)

Nitrogen utilization: By growing lambs fed normal, low protein, or nitrogen-enriched cottonseed meal

open access: yesCalifornia Agriculture, 1966
This study indicates that the feeding of nitrogen-enriched low protein cottonseed meal had no apparent detrimental effects upon nitrogen retention or nitrogen and energy digestibility, as determined with growing lambs.
N Hinman, G Lofgreen, W Garrett
doaj  

Cottonseed‐Derived Reusable Bio‐Carbon Gel Ink for DIW Printing Soft Electronic Textiles

open access: yesAdvanced Materials, Volume 37, Issue 48, December 3, 2025.
A reusable carbon‐gel ink, incorporating cottonseed peptone as a natural mediator, enables cross‐linked ionic polymer networks for advanced conductivity, stability, and biocompatibility. Compatible with direct‐ink‐writing, it facilitates flexible electronics on polymeric and textile substrates for multifunctional applications, including motion sensing,
King Yan Chung   +7 more
wiley   +1 more source

Model‐Guided Systematic Metabolic Engineering for Enhanced Spinosad Biosynthesis in Saccharopolyspora spinosa NHF132

open access: yesAdvanced Science, Volume 12, Issue 47, December 18, 2025.
A genome‐scale model guided the systematic metabolic engineering of Saccharopolyspora spinosa, enabling a 5.5‐fold boost in the green bioinsecticide spinosad to 1.8 g L−1 and establishing an actinomycete framework for complex natural products overproduction.
Shuliu Wang   +9 more
wiley   +1 more source

Resource Utilization of Peanut Shells: Nutritional Characteristics, Regulation of Antinutritional Factors, and Application Potential in Livestock and Poultry Production

open access: yesFood Science &Nutrition, Volume 13, Issue 12, December 2025.
The article reviews the potential of peanut hulls as livestock feed, highlighting their nutritional components, processing methods, and challenges. Despite being rich in fiber, minerals, and bioactive substances, peanut hulls contain anti‐nutritional factors.
Mengen Zhang   +6 more
wiley   +1 more source

Effects of Lysolecithin on Growth Performance, Nutrient Digestibility, Serum Biochemical Indices, and Rumen Environment in Holstein Calves

open access: yesFood Science &Nutrition, Volume 13, Issue 12, December 2025.
Lysolecithin increased serum albumin, total antioxidant capacity, and total cholesterol, while decreased non‐esterified fatty acid, blood urea nitrogen and triglyceride. Lysolecithin increased percentage of butyrate, iso‐butyrate, valerate and iso‐valerate in rumen fluid. The abundance of Ruminococcus in the addition of lysolecithin was higher compared
Zhigao An   +6 more
wiley   +1 more source

Supplements for finishing sheep in Brachiaria brizantha cv. Marandu pasture

open access: yesSemina: Ciências Agrárias, 2015
The objective was to evaluate the supplementation on the productive response, nutritional parameters and the cost of production of sheep grazing grass Marandu. The experiment lasted 84 days and 20 lambs were used with age and initial body weight of 21.73
Daniel Marino Guedes de Carvalho   +8 more
doaj   +1 more source

The Soybean: Its Place in a Farming System [PDF]

open access: yes, 1939
PDF pages ...
Park, J. B., Slipher, J. A.
core  

The Roles of Carbon‐Nitrogen Synergy and Phosphate Regulation in Producing Higher Yield of Vancomycin by Amycolatopsis orientalis

open access: yesMicrobiologyOpen, Volume 14, Issue 6, December 2025.
Systematic media optimization in Amycolatopsis orientalis identified maltodextrin, soy‐based nitrogen sources, and phosphate regulation as key drivers of vancomycin yield. Knockout and feeding trials demonstrated essential nutrient roles, offering a cost‐effective, scalable strategy for enhanced antibiotic production.
Vineeth Mani   +2 more
wiley   +1 more source

Egg Tested Cottonseed Meal

open access: yesPoultry Science, 1960
Abstract DARK colored yolks in eggs were first reported by Roberts and Rice (1891) who described this condition in eggs produced by hens fed cottonseed meal. Altschul et al. (1958) reported eggs from hens fed cottonseed meal usually appear normal when first laid; but when stored for a month or longer, yolk discoloration develops.
Hobart R. Halloran, George C. Cavanagh
openaire   +1 more source

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