Results 71 to 80 of about 10,764 (221)

Randomised, Double‐Blinded, Placebo‐Controlled Challenge Test With Single Food Items in Dogs With Atopic Dermatitis and Adverse Food Reactions

open access: yesVeterinary Dermatology, EarlyView.
ABSTRACT Background Identification of offending foods in dogs with adverse food reactions is usually based on “deterioration” during open food challenges. Objectives To examine the placebo effect during double‐blinded, placebo‐controlled food challenges using a predefined set of criteria for relapse.
Evi I. Sofou   +4 more
wiley   +1 more source

Management of cow's-milk protein allergy in infants and children. What's new in 2023?

open access: yesGlobal Pediatrics
The World Allergy Organization Diagnosis and Rationale for Action against Cow's Milk Allergy in 2022 and the European Society of Paediatric Gastroenterology, Hepatology and Nutrition in 2023 updated their guidelines for cow's-milk protein allergy (CMPA ...
Patrick Tounian
doaj   +1 more source

Histopathologic findings in children diagnosed with cow's milk protein allergy

open access: yesRevista de Gastroenterología de México (English Edition), 2015
Background: Cow's milk protein allergy is the most common cause of food allergy. The challenge test, either open or doubled-blind with a placebo control, is regarded as the criterion standard.
R. Cervantes-Bustamante   +9 more
doaj   +1 more source

Food-specific sublingual immunotherapy is well tolerated and safe in healthy dogs : a blind, randomized, placebo-controlled study [PDF]

open access: yes, 2017
Background: Food allergies are increasing in prevalence but no treatment strategies are currently available to cure dogs with food allergy. Over the past decade, experimental food allergen-specific sublingual immunotherapy (FA-SLIT) has emerged as a ...
Cox, Eric   +3 more
core   +2 more sources

Engineered Probiotics: The Next‐Generation Therapeutics to Combat Antibiotic‐Resistant Bacterial Infections

open access: yesFood Frontiers, Volume 7, Issue 2, March 2026.
Engineered probiotics secretes fusion proteins which potentially neutralized the toxins secreted by other microbial communities. ABSTRACT On a global scale, the escalating burden of infectious diseases, predominantly attributed to bacterial pathogens, especially drug‐resistant strains, has progressed into a critical concern for clinical management and ...
Indu Singh   +11 more
wiley   +1 more source

Current Approaches to the Diagnosis and Diet Therapy for Cow’s Milk Protein Allergy in Infants

open access: yesZdorovʹe Rebenka, 2015
The prevalence of allergic diseases is high among children, including infants. In this regard, the issues of timely prevention, diagnosis and treatment are extremely important. The gold standard for the diagnosis is provocative test.
O.S. Niankovska
doaj   +1 more source

The use of amino acid-based mixtures in clinical practice in children with combined gastrointestinal and skin symptoms. The view of the gastroenterologist

open access: yesМедицинский совет, 2020
Cow’s milk protein is a major allergen in infants and children and can provoke both IgE-mediated (immediate onset) and non-IgEmediated (delayed onset) reactions.
M. M. Gurova
doaj   +1 more source

CCR8 leads to eosinophil migration and regulates neutrophil migration in murine allergic enteritis [PDF]

open access: yes, 2019
Allergic enteritis (AE) is a gastrointestinal form of food allergy. This study aimed to elucidate cellular and molecular mechanisms of AE using a murine model. To induce AE, BALB/c wild type (WT) mice received intraperitoneal sensitization with ovalbumin
Blanco Pérez, Frank   +14 more
core   +1 more source

Nexus of Whey Proteins, Gut Dysbiosis, and Colonic Health

open access: yesFood Science &Nutrition, Volume 14, Issue 2, February 2026.
Whey proteins possess antimicrobial and prebiotic properties that modulate gut microbiota by promoting beneficial bacteria like Bifidobacterium while suppressing pathogens. This modulation enhances short‐chain fatty acid production and strengthens intestinal barrier integrity, potentially alleviating dysbiosis‐related conditions such as colitis and ...
Tolulope Joshua Ashaolu   +4 more
wiley   +1 more source

Current challenges facing the assessment of the allergenic capacity of food allergens in animal models [PDF]

open access: yes, 2016
Food allergy is a major health problem of increasing concern. The insufficiency of protein sources for human nutrition in a world with a growing population is also a significant problem.
A Hogenkamp   +122 more
core   +6 more sources

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