Results 121 to 130 of about 285,570 (310)
TESOL Quarterly, EarlyView.Abstract This study examined the effects of repeated viewing and reading fluency on incidental second language vocabulary acquisition through captioned video exposure. A total of 149 Japanese EFL learners watched a short animation with or without captions, varying in the number of repetitions (once, twice, or three times).
Satsuki Kurokawa, Takumi Uchihara
wiley +1 more source
, 1985 Includes prices received by farmers for hogs and cattle, soybeans and corn, 1983-85; price indexes and price ratios, by month, 1975-84; field crop and hay prices, by month, 1975-84; district crop prices, 1975-84; livestock prices, by month, 1975-84; milk
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Global Fluoride Toxicology Landscape: Bibliometric Approaches and Scientific Mapping
Environmental Toxicology, EarlyView.ABSTRACT This study analyzed research trends in the 100 most‐cited articles on fluoride toxicology, a topic widely debated due to the toxic effects associated with levels deemed safe for human exposure. A bibliometric analysis was conducted using the Web of Science‐Core Collection, extracting data such as citation count, authors, keywords, journal ...
Maria Karolina Martins Ferreira +8 more
wiley +1 more source
Veterinary Record, EarlyView.Abstract Background Updated targets for measuring transfer of passive immunity (TPI) at the herd level have been suggested, but the current performance of dairy herds in Great Britain is unknown. Methods A cross‐sectional study was performed. Serum total protein (STP) data collected between October 2022 and October 2023 by 21 veterinary practices were ...
George Lindley +3 more
wiley +1 more source
Effect Of Consumption Of Commercially Packed Cow′s Milk On Thyroid Hormone Homeostasis
Indian Journal of Community Medicine, 1999 Research question: Whether consumption of commercially packed cowâ€s milk containing thiocyanate as a preservative, has any effect on thyroid function?
Chudhuri R N, Bhattacharyya Piyali
doaj
Quantitative determination of fatty acids in the University of Vermont\u27s CREAM herd followed over the course of six months [PDF]
, 2014 Holstein and Jersey cows were used to determine how the fatty acid profile of their milk differed with regard to breed of cow and season over the course of six months.
O\u27Day, John F, III
core +1 more source
Veterinary Record, EarlyView.Abstract Background Changing legislation regarding antimicrobial consumption (AMC) forces Flemish bovine veterinary practitioners (BVP) to rethink their business models and shift their on‐farm practices from curative to preventive. However, little is known about their current practices and opinions regarding antibiotic stewardship, mastitis treatment ...
Lien Creytens +2 more
wiley +1 more source
Cogent Food & AgricultureThis study examines the impact of maltodextrin concentration (0%-20%) on the physical and functional properties of freeze-dried cow and mare milk powder.
Ravshanbek Sultanbekovich Alibekov +6 more
doaj +1 more source
Finance for on-farm investments in dairy production in Kenya [PDF]
, 2019 About 2 million rural households in Kenya produce milk. With about 1800 liters per cow and year, average annual milk production per cow on smallholder dairy farms is low. As a result, production costs per kilogram of milk are high, and profit margins for
Dijk, Suzanne van +2 more
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